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7 Ways to Make My Coffee Healthier
Coffee isn’t just packed with caffeine; it also provides health-promoting compounds. Coffee has long been one of the world’s favorite beverages, yet many don’t take full advantage of its health-promoting compounds. Achieve optimal health benefits from drinking coffee means avoiding low-quality, sugary syrups and creamers which may spike blood sugar levels leading to weight gain and negative health impacts – try these 7 options for healthier ingredients that provide both nutrients and flavor!
Select Organic Coffee
Organic coffee helps avoid exposure to pesticides used in conventionally grown beans, while choosing single-origin beans helps support farmers who are working to preserve the environment while producing premium coffee.
Keep It Black or Add Natural Additives
One way to make coffee healthier is to forgo sugary syrups and creamers that contain added sugars and calories, like caramel syrup or creamers, in favor of natural additives like cinnamon or coconut oil for additional flavor and benefits. Another option would be adding almond or oat milk which are lower in calories but high in plant-based nutrients like calcium and vitamin D that support bone health.
Honey, maple syrup or stevia are natural sweeteners that contain less processed calories than sugar; they provide a deliciously sweet flavor to your morning cup of joe while even available in multiple flavor varieties!
If you love chocolate, opt for dark over regular varieties as it contains less sugar and calories. Not only can it add an irresistibly decadent treat to your morning cup of joe but research also indicates it can improve heart health!
Cinnamon adds flavor and antioxidant power to any drink, helping boost metabolism and combat oxidative stress in the body. When choosing ceylon cinnamon over cassia varieties, make sure it contains more nutrients for better overall health; its higher-grade version should be safe enough for regular consumption.
Add collagen to your coffee for a protein boost that will keep you feeling satisfied throughout the day. Studies have proven its efficacy at improving skin elasticity and strengthening immunity while providing essential amino acids and fatty acids to the body.
Moderation Is Key
Although coffee offers many health advantages, excessive consumption may lead to jitters and stomach discomfort. To achieve optimal results, aim for two to four cups per day depending on your caffeine tolerance level.
If you are concerned about how much caffeine you are consuming, consult a doctor prior to beginning a morning coffee routine. They can assess if it is safe and offer tips on how to limit consumption if necessary.