Green tea is an abundant source of polyphenols and Ganoderma lucidum (Reishi mushroom) is an ancient, highly esteemed medicinal mushroom known for its immune strengthening effects and ability to reduce fatigue levels, stress levels and promote sleep. By combining GTE and GLE significantly increased inhibition of migration and invasion by MDA-MB-231 breast cancer cells.

Boosts Immune Functions

Ganoderma species are valued for their medicinal qualities and used as dietary supplements in traditional Chinese medicine to promote health, extend lifespan, treat various diseases and extend lifespan. Their active compounds include polysaccharides, triterpenoids and other bioactive molecules with anti-inflammatory, antiviral, antioxidant and immunomodulatory activities as well as calcium potassium zinc selenium vitamin D B complex vitamins content – with one study showing how pairing G. lucidum with green tea enhanced its cancer-preventing and immune strengthening properties.

G. lucidum contains b-glucans, ganoderic acid and lucidenic acid that have been demonstrated to activate the complement system, increase CD4 cell production, promote NK cell activity and inhibit HIV type 1 protease activity (110). Furthermore, these fungi stimulate macrophages which destroy tumours, parasites and infectious agents directly by binding to their surface while simultaneously modulating innate immunity functions (110).

Polysaccharides are complex carbohydrate molecules composed of multiple sugar molecules such as glucose, xylose, mannose and galactose that come together into complex chains. Studies have shown these polysaccharides to be effective against metabolic disorders like diabetes and obesity while possibly having beneficial effects in cardiovascular disease such as atherosclerosis or atrial fibrillation.

G. lucidum extract has been shown to reduce blood pressure, cholesterol, increase insulin sensitivity and lower blood sugar levels in animal models of diabetes. Furthermore, in a randomised controlled clinical trial of 38 patients with atrial fibrillation using commercial product of G. lucidum called PT Sahabat Lingkungan Hidup significantly lowered systolic blood pressure, heart rate and levels of the inflammatory markers IL-1b, IL-6, hsCRP and TNF-a compared with placebo (111).

Triterpenoids are biologically active compounds with antiviral, anti-inflammatory, antibacterial and immunomodulatory properties. Triterpenoids have also proven effective against many cancers as well as conditions like neurodegeneration, atherosclerosis and autoimmunity. G. lucidum’s b-glucans and polysaccharides have proven particularly helpful against inflammation, oxidative stress and hyperglycaemia both in animals and humans.

Supports Cardiovascular Health

Combining mild tasting green tea with organic Reishi mushroom (Ganoderma lucidum; Lingzhi) creates a beverage packed with antioxidants, and supports healthy blood pressure, cholesterol levels, immune function and energy levels. Reishi mushroom has been used by ancient Chinese cultures for millennia to foster stamina endurance and feelings of overall wellbeing.

Ganoderma lucidum contains numerous bioactive constituents that make the plant particularly bioactive, such as polysaccharides, triterpenes and proteins. The primary phenolic compounds, known as ganoderic acids, contain C30 skeleton structures and include aldehydes, alcohols, esters and ketones. Furthermore, several triterpenoids such as Lucidenic acid and 12-acetyl Ganoderic Acid F have shown antioxidative properties such as reducing power, radical scavenging activity and chelating abilities that make Ganoderma Lucidum an invaluable addition to any garden!

Reishi mushroom contains several polysaccharides, such as galactose and arabinogalactose, that act as powerful anti-oxidants with high radical scavenging activity and superoxide dismutase activity. Furthermore, this fungus boasts various amino acids like tyrosine and histidine, along with polyunsaturated fats like omega-3 fatty acids that contribute to its unique composition.

Reishi mushrooms have also been demonstrated to inhibit proliferation of cancer cells and promote tumor regression and cell death in human colon and pancreatic carcinoma cells. According to Jiang and Sliva’s study, using GTE (green tea extract standardized to contain 97% polyphenols with 38% EGCG) combined with GLE (Ganoderma lucidum powdered extract with cracked spores standardized at 13.5% polysaccharides and 6% triterpenes) greatly increased inhibition of MDA-MB-231 breast cancer cells significantly reduced their invasiveness significantly.

Reishi mushrooms contain polysaccharides that have been demonstrated to benefit cardiovascular health by mitigating oxidative stress and maintaining normal blood lipid levels. A study by Hapuarachchi et al revealed how reishi mushroom could reduce cholesterol and triglycerides levels in rats fed a high-fat diet through activating enzymes responsible for fat metabolism and the degradation of triglycerides, and by decreasing levels of inflammation markers like leptin and apolipoprotein B.

Boosts Energy Levels

Ganoderma lucidum (also referred to as Lingzhi) has long been used in traditional Chinese medicine as an overall health and longevity aid, including its ability to increase immunity and fight cancerous cells. Furthermore, Lingzhi can also aid with stress, depression and high blood pressure/cholesterol levels as well as reduce bronchitis symptoms by producing bioactive compounds like polysaccharides/triterpenoids with proven anti-inflammatory, antioxidant and immunomodulatory properties.

Combine green tea extract and mushroom together, and the effect is enhanced further; creating an effective weapon against cancer development and spread. Reishi mushrooms contain natural polysaccharides such as b-1-6-D-glucans and heteropolysaccharides which have been demonstrated to suppress tumor cell proliferation; further strengthening this effect is enhanced when combined with green tea extract’s potent polyphenols capable of modulating transcription factors within our bodies.

Studies have also demonstrated the efficacy of the combination of Reishi and Green Tea extract in slowing the rate at which cancerous cells divide, stopping their migration/invasion activity, and even leading to their demise. Reishi has long been revered in Asia as the “King of Herbs”, widely used to ensure long life and overall wellness.

Organic Green Tea with Ganoderma is a premium quality and mild tasting tea from Fujian Province of China that features unfermented, unprocessed green tea leaves from Fujian’s ideal climate and soil conditions, combined with organic Ganoderma lucidum mushrooms grown using sustainable methods that minimize environmental impact; our organic Ganoderma Lucidum mushrooms were grown on logs before being collected without crushing ensuring 17 times more active ingredients than most similar products on the market!

Supports Sleep

Reishi mushrooms are considered sacred in Asian culture and revered as the “treasure of life.” Reishi mushroom use dates back thousands of years in traditional medicine for its many health benefits such as supporting immune systems, aiding mental clarity and improving sleep.

Reishi mushroom extract can provide natural energy and boost immunity to aid the body’s defenses against external threats. Furthermore, Reishi extract reduces inflammation and improves digestive health – all key elements to overall wellness and promotion. When combined with green tea and Ganoderma mushrooms for better sleep by relaxing body and mind and improving cognitive performance.

Ganoderma lucidum contains natural sedative compounds that can help relax the body and promote better sleep, both of which are key components to good overall health. Poor sleeping habits have been linked to obesity and heart disease; studies have revealed that Ganoderma mushroom can also provide stress and anxiety relief which often leads to sleeping disruptions.

Studies have also demonstrated the ganoderma mushroom’s effectiveness at aiding relaxation and improving overall mood, an essential aspect of bettering sleep quality. L-theanine has proven calming effects.

Researchers have recently identified the ganoderma mushroom as having numerous anticancer properties. It can help prevent cancer cells from multiplying and also help stop metastasis – when cancer spreads from organ to organ. Furthermore, this mushroom may help reduce inflammation associated with certain cancers to improve overall health and well-being of its user.

Green tea is one of the world’s most beloved beverages and an abundant source of antioxidants that may help protect against various illnesses, including heart disease. Ganoderma and green tea coffee drinks offer unique blends made of premium quality tea leaves from Fujian province in China’s ideal altitude, soil and moisture conditions that create perfect growing conditions for tea production – then enhanced with organic reishi mushroom extract for additional health benefits.