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Ganoderma Tea and Reishi Mushroom
Ganoderma mushroom, widely recognized as “Mushroom of Immortality,” has long been utilized as part of traditional Chinese medicine to maintain healthful immune and blood sugar levels. Ganoderma tea may provide healthful immune support while providing essential triterpenoids and polysaccharides which have shown to provide powerful immunity-enhancing benefits.
Ganoderma tea is made from Ganoderma lucidum mushrooms. Reishi mushrooms have long been considered an essential remedy in China to address any type of immune deficiency, with research showing its stimulating phagocytosis and increasing T cell activity benefits as well as having anti-inflammatory and allergenic properties that have proven effective against viral hepatitis, bronchitis asthma and other related conditions.
Reishi mushroom has long been used in dried form to make teas, capsules and loose leaf tea. But its most popular consumption method is raw loose leaf form – this ensures the beneficial compounds reach their maximum potency for your body and supports immune function, heart health and energy levels – along with treating insomnia and increasing energy levels. Furthermore, some believe reishi tea may even aid with treating liver diseases or cancer.
Reishi is an effective antioxidant that can reduce inflammation and help protect against certain forms of cancer, while strengthening your immune system and increasing production of white blood cells. Furthermore, Reishi acts as a natural sedative which may help ease anxiety or depression.
Reishi tea’s benefits are well-documented and considered safe and natural supplement. As it may interact with certain medications, it’s essential that any potential interactions be discussed with your healthcare provider prior to consumption of this product. Also note that pregnant or breastfeeding women should avoid this supplement.
Reishi has been widely utilized in Chinese medicine for over 4000 years to treat a range of conditions, such as liver diseases, chronic hepatitis, stomach ulcers, hypertonia arthritis and asthma. Reishi may also help increase immunity, treat insomnia and indigestion and promote skin health – yet more research needs to be completed on its benefits before definitive confirmation can be given.