Mushroom tea is one of the easiest ways to take in psilocybin and benefit from its many effects. From elevating mood, alleviating anxiety or improving memory – mushroom tea offers it all! Plus, you can customize it according to your personal tastes by adding herbs, spices and flavors for optimal effects – fast and simple preparation process is guaranteed!

Start by boiling 190-200 degree Fahrenheit water. Once it reaches a boil, add ground mushrooms. You may also choose to include additional beneficial ingredients like ginger, cinnamon, turmeric or lemon slices to enhance the experience. After the timer goes off, strain and drink your mixture from cups, jugs or containers.

Based on the potency of your mushrooms, you should adjust your serving size appropriately. Beginners are advised to start off slowly with small portions before gradually increasing dosage as their tolerance increases. It’s also wise to consume tea in a safe environment so if any unwanted side effects such as nausea or stomach upset arise they won’t be as harsh.

If you prefer something easier, there are pre-made mushroom teas available on the market. These supplements come as powdered or brewed extracts, providing an easy way to get high doses of psilocybin into your system quickly. Be sure to read any product instructions thoroughly so as to prevent overdosing and any adverse side effects.

Psilocybin-rich mushrooms also possess other therapeutic benefits, including anti-oxidants and immune boosters, making a potency test essential before purchasing mushrooms for tea use. A quick and simple test can ensure you purchase mushrooms with appropriate levels of psilocybin for your specific needs.

Mushroom tea should be stored in the refrigerator for no more than several days before being consumed, though overheating may decrease its potency and diminish effectiveness. A dark glass container may also help preserve its potency.