Mushroom coffee is a beverage created from medicinal mushrooms like chaga, reishi, turkey tail cordyceps and lion’s mane combined with instant ground coffee for optimal nutritional benefits. While regular coffee contains caffeine, mushroom coffee contains significantly less. Benefits of mushroom coffee may include antioxidant, anti-inflammatory, immune boosting and metabolic support depending on the blend/type of mushroom powders used and may contain additional ingredients such as coconut products cacao cinnamon MCT oils etc. To ensure safe consumption for you and your personal circumstances before taking anything new dietary supplements/supplement/dietary supplement/supplement/nutrition plan/plan etc. Before beginning anything new like this supplement/dietary plan/plan//etc

Reishi mushroom has been demonstrated to possess adaptogenic properties that help manage stress and immune responses, stimulating brain activity while decreasing anxiety levels, increasing mental efficiency and improving cognitive performance. Reishi may even offer anti-diabetic, anti-ageing, and immune-enhancing benefits.

Studies conducted in 2022 by Molecular Nutrition and Food Research concluded that Reishi can help decrease insulin resistance by stimulating glucose uptake by cells, making it beneficial for people living with diabetes. Reishi has also been proven to lower blood pressure while increasing energy levels – making it an excellent choice for cardiovascular diseases patients.

However, it should be remembered that reishi may cause a mild increase in blood sugar for those taking antidiabetic medication and should be avoided by those suffering from histamine metabolism disorders. Furthermore, blood thinners could interact with reishi; pregnant and breastfeeding women should avoid taking it.