Ganoderma Lucidum, commonly referred to in Chinese medicine as Lingzhi mushroom, is an anti-inflammatory that supports immune health and increases blood circulation, as well as relieving symptoms of rheumatic arthritis while simultaneously lowering cholesterol levels.

Ganoderma mushrooms contain polysaccharides, sterols and triterpenoids which have recently been shown to improve insulin sensitivity, helping treat diabetes more successfully. Furthermore, research has also demonstrated their effects in combatting Alzheimer’s disease pathogenesis by inhibiting tau hyperphosphorylation, Ab formation, microglia activation and neuronal apoptosis.

Boosts Immune System

Ganoderma Lucidum or Reishi Mushroom is an ancient medicinal fungus with numerous health advantages, commonly used in Traditional Chinese Medicine to strengthen immunity, protect against cancer, lower blood pressure and ease coughing symptoms. Furthermore, this powerful strain serves as a natural stress buster while simultaneously increasing energy levels.

This mushroom contains numerous bioactive compounds, including triterpenoids and polysaccharides, with specific ones known to have antiviral, immune-enhancing effects and even prevent oxidative damage by inhibiting enzymes that produce toxic compounds such as Ganoderic acids, Ganodermanondiol, Lucidumol.

Reishi mushroom tea is an easy and relaxing way to harness all the health benefits associated with this powerful fungus. Enjoy it as an unwinding tea or add it into smoothies and juices for even greater benefits. Additionally, capsules, tinctures, and powders may be available.

Reishi mushrooms offer more than just immune system support; they’re also excellent for heart health. Reishi can increase HDL cholesterol, decrease triglycerides, and improve overall cardiovascular performance – as well as providing anti-inflammatory benefits and being an excellent source of antioxidants.

Reishi mushroom benefits also include its ability to enhance white blood cell activity in patients suffering from colorectal cancer and increase survival rates and combat infections more effectively.

Reishi mushrooms are considered adaptogens, meaning that they help the body manage stress more effectively and respond differently to different circumstances. Reishi supplements are commonly used for treating anxiety, fatigue and depression as well as chronic bronchitis, fibromyalgia and arthritis – in some cases they’ve even been used against skin cancer! More research needs to be conducted in order to fully comprehend all of its health benefits for healthy individuals – although with so many types of supplements on the market it’s essential that one be made from pure Ganoderma extract!

Boosts Antioxidant Levels

Reishi mushrooms (Ganoderma lucidum), commonly referred to as lingzhi or reishi in Chinese traditional medicine, are highly valued medicinal mushrooms known for their wellness properties and aesthetic appeal. Reishi also has numerous health-enhancing properties including strengthening immunity systems as well as treating certain conditions like diabetes.

These mushrooms are grown without using chemicals, pesticides or hormones; thus retaining their natural antioxidant compounds such as polysaccharides, glucosamine, ergosterol, coumarin organic acids fatty acids and water-soluble proteins which help maintain immune health while increasing resistance against disease-causing free radicals.

Ganoderma contains numerous polysaccharides, including b-1-3 and b-1-6-D-glucans, a-D-mannans, and glycoproteins. These synthesized from monosaccharides like glucose, fructose, xylose, and mannose; then bound together through glycosidic bonds to form heteropolysaccharides with unique properties and bioactive substances [1, 2].

Ganoderma mushroom tea contains polysaccharides that act as powerful anti-oxidants, increasing your body’s natural antioxidant enzymes such as glutathione reductase and superoxide dismutase; these work to neutralize free radicals and other sources of stress within your system – making ganoderma mushroom tea such an integral component of health maintenance regimens.

Reishi mushrooms offer multiple health benefits, from stimulating your immune system to protecting cells against damage and encouraging relaxation. One of its most notable attributes is relieving anxiety and stress; as such, it is often taken for mental disorders such as depression and bipolar disorder. Recent studies have shown its sedative and anxiolytic properties comparable to Valium(r) medication for this use.

Reishi mushrooms have many other health benefits as well, including antiviral activity and pain relief for herpes simplex type 1 and 2, hepatitis B, and HIV patients. Reishi can even help to prevent viral particles that cause herpes simplex type 1, 2, hepatitis B, HIV. These mushrooms have also been shown to reduce pain in patients suffering from herpes genitalis and varicella zoster, improve liver function, decrease collagen content in liver tissue and help ward off cirrhosis altogether.

Boosts Mood

Many people turn to mushroom tea for a natural energy boost when struggling with fatigue, low mental clarity or emotional turmoil. Mushroom tea can also improve memory and cognitive function and support overall mental wellbeing – some functional mushrooms such as lion’s mane cordyceps and reishi are known for their nootropic properties and may help support overall mental wellbeing.

One of the easiest and most delicious ways to enjoy Ganoderma mushroom tea is with traditional black or green tea blends that contain additional mushrooms and herbs, found both online and at local tea shops. Such blends tend to contain significantly less caffeine than their coffee-related counterparts, making them suitable for those wanting to reduce their daily caffeine consumption.

For those who require an increased dose of functional mushrooms, tea made from pure mushroom extract may be an option. Brewing with other herbs to add flavor and enhance mood is a popular practice – these could include ginseng, licorice root or holy basil to name just a few examples. Some brands that specialize in this form of tea include Buddha Teas, Baikal Tea, Traditional Medicinals, The Republic of Tea or Tamim Tea Company among many more.

Reishi mushrooms (scientifically named Ganoderma lucidum) have long been used as a tonic herb to strengthen both heart and mind. Reishi may also boost immunity while simultaneously lifting one’s mood as an antidepressant agent; one study even discovered it can improve symptoms associated with fibromyalgia such as depression while increasing happiness and life satisfaction among patients suffering from the chronic rheumatic condition.

Turkey Tail mushroom is another adaptogenic mushroom thought to boost mood, with its characteristic bands of brown, red and black making up its fan-shaped form. Commonly found growing on dead trees and logs across forests worldwide, its tea has long been used to reduce stress levels as well as soothe nervous systems by lowering cortisol levels.

Helps Fight Cancer

Reishi mushroom has long been revered in Asia for its medicinal qualities. Packed with polysaccharides called beta-glucans that stimulate your natural immune system to fight off pathogens and cancer cells, as well as possessing antitumor, immunomodulatory, antioxidant, antiviral and antibacterial properties; Reishi also boosts levels of antioxidants in your blood, protecting against cell damage while decreasing inflammation.

Reishi can also help lower cholesterol and triglycerides levels in the blood, providing additional support for heart health. Furthermore, its ganoderic acid may prevent tumor growth while simultaneously attacking existing tumors; according to one study published by Pharmacological Reports reishi can destroy cancerous cells while simultaneously protecting healthy ones.

One cup of Reishi tea per day can help support healthy and strong cells within your body, reduce inflammation, increase energy levels and help improve sleep patterns. Furthermore, Reishi can reduce stress and anxiety levels, leading to better restful nights for you.

Our organic, wild-harvested Reishi Mushroom Tea is prepared from kofuki variants of Saru-no-koshikake mushrooms (Ganoderma applanatum). Harvested in Miyazaki Prefecture in Japan’s mountains, its flavour features subtle sweetness balanced by strong mushroom notes.

Reishi mushrooms have long been recognized for their adaptogenic and immune-enhancing properties. Our Reishi tea blend features other functional mushrooms like turkey tail cordyceps and lion’s mane to produce an energetic beverage with added adrenal support, immune stimulation and energy benefits. Simply bring water to boil and steep for 60 minutes – for added flavor add lemon, honey or stevia for extra pleasure! Enjoy!