Bring some sweetness into your morning with this simple yet tasty chia pudding recipe. With earthy Ryze mushroom coffee flavor and chocolate for an energizing breakfast that packs essential nutrients.

Add mushroom coffee, cacao and honey to your favorite milk and use a frother to achieve extra creamy results. Enjoy!

1. Banana Mushroom Coffee Smoothie

This delicious smoothie features earthy mushroom coffee and banana flavors for an irresistibly flavorful experience. PHYSILIS berries add depth of flavor, vibrant hue, and the baobab powder adds nutrients for optimal health benefits in this tasty drink. Additionally, adding protein-rich nut butter provides filling breakfast protein. With less than 5 minutes required to create in a blender this healthy treat is ready to enjoy hot or cold!

Create a creamy and chocolaty mushroom coffee latte that’s sure to put a spring in your step! This easy recipe packs in all of the health benefits from lion’s mane mushrooms – known to support cognitive function and even protect against Alzheimer’s.

Begin your day right with this delectable, energizing, and creamy mushroom coffee latte made with frozen bananas, cold brewed coffee, milk of your choice, rolled or instant oats, cinnamon, nut butter (optional), honey and Ryze Mushroom Coffee powder. Bananas provide natural sweetness as well as potassium while protein and healthy fats from nut butter and oats provide ample fuel for energy and recovery.

2. Mushroom Mocha Latte

Mushrooms are enjoying a moment, and now they’re making their mark in coffee! This easy mushroom mocha recipe combines the familiar taste of coffee with immune-enhancing benefits from Reishi mushrooms for an indulgent treat perfect for busy mornings or relaxed Sunday afternoons.

Make this drink by whisking together Reishi Everyday Dose Mushroom Coffee+, cocoa powder and honey/maple syrup until mixed thoroughly. Pour it into a mug before heating 1/2 cup of milk until warm but not boiling and adding it to the mushroom coffee while stirring to dissolve it completely. Top your creation off with whipped cream and chocolate shavings for an irresistibly indulgent morning pick-me-up; or serve chilled for anytime you need an energy or immune system boost!

Adaptogenic mushrooms such as cordyceps, reishi, lion’s mane and turkey tail can help improve mental function, promote focus and combat stress (as per Healthline). Chia seeds add fiber and healthy fats that keep you feeling satisfied throughout your morning commute (via Healthline).

3. Chia Pudding

This simple chia pudding recipe requires just three ingredients: creamy dairy-free milk, chia seeds and a touch of sweetener. Once combined with milk, the chia seeds plump up into tapioca-like textures that taste sweet – perfect for breakfast, snacking or meal prepping! Top your creation off with fruit slices or homemade granola for an added punch of flavour!

The base is created using unsweetened almond milk and maple syrup; other plant-based milk or even dairy milk could work just as well. Sweetener is optional; feel free to omit altogether, use something natural such as stevia, agave nectar or honey as sweeteners instead.

Assemble the milk, chia seeds and sweetener in a bowl or jar and stir to evenly distribute chia seeds throughout the milk without clumps (you may need to give it an occasional stir every 5-10 minutes to prevent this from happening). Refrigerate covered for at least an hour (preferably overnight) then stir before topping it off with any of your desired toppings for a delightful breakfast treat! Leftover pudding should keep well for up to 7 days in the fridge.

4. Cinnamon Snickerdoodle Cookies

If you’re in search of a tasty mushroom coffee treat, this easy cookie recipe may be just what’s needed. Roll the dough in cinnamon sugar before baking for a classic treat with added health-giving mushrooms!

This snickerdoodle variation is gluten-free and easy to make. The cookies feature soft centers filled with pockets of brown sugar cinnamon. By adding Ryze Mushroom Coffee powder, flavors are enhanced further while providing energy and focus through adaptogens present in mushrooms.

This mushroom mocha latte is ideal for anyone who enjoys pairing coffee and chocolate together, taking only minutes to create in either a blender or milk frother. With coffee, chocolate and Ryze’s earthy mushroom flavor combining for an exquisite daily treat that supports brain health, gut health and overall wellbeing – this soothing beverage also acts as an energy boost throughout the day. Enjoy it warm or cold.

5. Mushroom Banana Muffins

Mushrooms don’t just belong in breakfast. These mushroom banana muffins are an easy treat that are packed with adaptogens and antioxidants to keep you feeling energized throughout the day. Combine mashed ripe bananas, eggs, honey and vanilla in one bowl while adding Ryze powder, flour, xanthan gum baking soda salt in another. Once mixed together add into lined muffin tins. Bake 28-32 minutes.

Make an invigorating drink for an instant brainpower and focus boost, that combines the stimulating lift of coffee with the cognitive benefits of reishi and lion’s mane mushrooms for maximum brainpower and focus! Easy to prepare and customizable sweetening options available make this beverage both accessible and luxurious – cinnamon or cocoa powder will elevate sensory experiences, adding depth that complements these functional fungi, while maple syrup or honey add natural sweetness and add luxury. Enjoy!

7. Mushroom Banana Muffins with Nut Butter

This simple muffin recipe pairs the earthy taste of mushroom coffee with sweet banana flavors to create a delightful experience. Mushrooms provide antioxidants, fiber and adaptogens that support brain function while attenuating stress, while adding chia seeds adds a boost of protein and healthy fats for sustained energy levels.

Combine chia seeds, almond milk, Ryze powder and honey in a glass container and let sit overnight in the fridge. As the chia seeds absorb the liquid they will take on an almost tapioca-like texture – perfect for topping off with fresh berries and granola for an extra nutritious and satisfying breakfast option!

This delicious smoothie offers all of the energy of a full meal in just one glass! Simply blend frozen banana chunks, milk, nut butter, cinnamon and Ryze mushroom coffee until creamy smooth – top off your creation with granola for extra crunch!

Combine mashed bananas, eggs, vanilla extract and melted butter until well mixed. In another bowl, whisk flour, baking powder, xanthan gum and salt before gradually adding wet ingredients (wet plus dry ingredients together until almost combined) with dry ingredients in both batches, folding to almost complete incorporation before pouring batter into muffin cups lined with wax paper or silicone muffin liners and topping them off with chopped walnuts (optional). Bake 22 to 26 minutes until muffins have risen and turned golden brown.

8. Banana Mushroom Coffee Balls

These adaptogen-packed coffee balls can be created quickly with just three ingredients and take only minutes to put together, making them the ideal snack for busy individuals seeking to increase energy levels and concentration while providing protein, antioxidants and potassium benefits.

Chia pudding is an easy way to add the earthy taste of Ryze mushroom coffee into your morning routine. Simply mix chia seeds with almond milk, honey and vanilla extract until combined; once chilled the seeds absorb liquid into a thick tapioca-like consistency that pairs beautifully with fruit or granola for extra crunch!

Mushroom coffee is an incredible dietary supplement that can be incorporated into a variety of delicious foods and drinks, from lattes to muffins. When looking to experiment with your Ryze mushroom coffee, these recipes offer tasty ways to experience its healthful benefits in delicious ways! Give one of these recipes a try next time you feel adventurous – you won’t regret it!