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How to Cook Cordyceps Mushroom Powder Tea
Cordyceps mushrooms are a sought-after exotic fungus in Traditional Chinese Medicine (TCM) due to their health-promoting benefits. Also referred to as Himalayan Gold, cordyceps may help increase energy, strengthen immunity and enhance wellness – and although not as common among medicinal mushrooms they’re actually quite easy to incorporate into everyday diet.
Make Cordyceps Mushroom Powder Tea! Want an easy and fast way to experience its power? Steeping dried fruit bodies of cordyceps in boiling water for several minutes helps break down its protective chitin coating which contains beneficial beta-glucans and other nutrients, making them easier for your body to absorb and digest.
Make this herbal brew using high-grade Cordyceps powder that has been lab tested to ensure its potency and purity. A good place to purchase quality Cordyceps powder would be at your local natural food store that specializes in herbs and supplements.
Cordyceps can also be added to warm milk drinks for an enjoyable breakfast experience that’s free from caffeine, perfect for starting your day right. Add cinnamon, honey or lemon for flavoring to meet your individual taste preferences!
This recipe is an ideal way to introduce children to the health benefits of cordyceps mushrooms, with its simple preparation. Combine all of your ingredients in a blender and puree until smooth before serving to your children! Enjoy!
Cordyceps mushrooms make an irresistibly delicious treat that are similar to chocolate chip cookies and can be baked for 20 minutes at 350deg F in the oven, delivering a rich, satisfying, and flavorful dessert!
Cordyceps can easily be added to smoothies and other beverages for an effortless boost of ATP production and endurance levels, or to your morning coffee or tea for added nutritional benefits. With its mild flavor that’s almost undetectable in most beverages, cordyceps makes an easy addition to any diet plan. Our customers at Real Mushrooms often add it as part of pre-workout shakes designed to increase endurance as well as to their morning coffee or tea for daily boosts!
Cordyceps can be cooked a number of ways, with boiling water typically being the preferred method. This allows the fungus to release its vital nutrients directly into the liquid, providing a quick and delicious way of getting a daily dose. However, as with most adaptogens, regular consumption will likely be required before experiencing its full benefits; subscribe to our mailing list today to stay informed on our newest offerings as well as special discounts!