Blog
How to Make Hallucinogenic Mushroom Tea
Are You Searching for Spiritual or Psychoactive Experiences Through Shrooms? Shrooms can be an enjoyable way to begin a spiritual journey or simply experience some psychedelic visuals; whether that be initiating one, or experiencing them for recreational reasons alone. While taking shrooms recreationally is certainly acceptable, research suggests they can also aid depression/anxiety relief as well as cancer treatments.
One of the most popular ways to take psilocybin-containing mushrooms is through drinking mushroom tea. Shroom tea can provide an energizing morning beverage, midday pick-me-up or soothing evening beverage – and more and more brands are now selling mushroom tea online and at stores alike.
mushroom tea comes in both powdered varieties that dissolve directly in hot water, and those which use an infusion method similar to traditional tea in order to consume the actual fungi themselves, and more traditional varieties that utilize an infusion technique and steeping process similar to that used with traditional tea leaves, thus producing liquid brew without actual mushroom consumption. Many people turn to mushroom tea as a natural sleep aid while others utilize it to alleviate stress or relax and promote relaxation, as well as an adaptogen (natural substances which assist the body’s response when dealing with mental strain), whilst others use mushroom tea as an adaptogen (natural substances that help the body cope with mental stressors by supporting balance in order to achieve psychological balance within itself).
Shrooms aren’t physically addictive or harmful; however, when taken too often they can become psychologically addictive, and when combined with other psychoactive substances or alcohol they can become dangerous. For optimal safety it is recommended that mushrooms are taken in an ambient and relaxed setting with familiar friends who know your triggers and how you respond to certain stimuli.
Benefits of taking mushrooms as tea include quicker onset, greater precision in dosing control, and no stomachaches associated with raw mushrooms. Plus, when dealing with liquid form such as tea, your doses can be much smaller than with capsules; making microdosing possible.
If you want to brew your own mushroom tea, start by finely chopping or grinding psilocybin-containing mushrooms as this will increase their surface area and solubility in liquid. Bring water to a boil without reaching boiling point as excessive heat can degrade psychedelic compounds found within mushrooms. Lower heat and add mushrooms, simmering this for approximately 20 minutes before straining out and sipping away!
mushroom tea offers several distinct advantages over capsules; perhaps most significantly is that you can more accurately measure your dose by using a scale and empty pill capsules to measure. Capsules can make it hard to gauge how much of an active substance you’re actually ingesting; typically only accommodating about one gram at once. When making tea yourself however, microdosing becomes much simpler as each cup allows for precise control over how much psilocybin you are taking in each sip of tea!