Mushroom teas have quickly become one of the easiest and most convenient ways to reap their many advantages.

Mushroom tea-making is easy. All it requires is a pot, hot water and some chaga or psilocybin powder – within just minutes you can be sipping a relaxing and revitalizing cup that will help you relax and feel great!

If you are searching for an innovative and tasty way to consume psilocybin, this recipe could be exactly what you need. Not only is it an ideal way to get a dose without eating an entire mushroom mushroom, but it also brings many of the health benefits found in traditional tea ingredients like cinnamon and ginger!

This tea is handcrafted using premium, organic ingredients. Its composition includes reishi, chaga and lion’s mane mushrooms known for their anti-inflammatory and immune support properties; antioxidants; beta glucans that may help fight off colds; as well as being rich in beta-glucans to support immunity. Ideally it should be consumed unsweetened although an alternative would be refrigerating after brewing and serving over ice cubes for an iced version.

Sage and marjoram in this blend create an earthy flavor that pairs beautifully with reishi mushrooms, while marjoram can help reduce any bitterness caused by them, giving this mushroom tea an overall smoother taste. You may substitute marjoram with other herbs like basil, sage or rosemary as preferred.

No matter your goal for today, this soothing blend can help. Sage and chamomile will soothe your mind, while the reishi mushrooms and lion’s mane restore balance back into your body – making this tea the ideal start of your day!

As legalization of psilocybin expands around the world, people are finding novel and creative ways to consume it. One popular way is through mushroom teas – an easy and delicious way to get your daily dose without eating them directly! They provide a more subtle and gradual impact than other psychedelic consumption methods.

This article will teach you how to craft an incredible and nutritious mushroom tea at home, using psilocybin-infused chaga and lion’s mane mushrooms as our starting point; however, any type of mushroom can be substituted as long as its source is reliable and legal guidelines in your region are followed. Just follow these simple steps below and enjoy!