Microdosing has quickly become the latest craze among mushroom enthusiasts, providing psychonauts with the chance to experience positive effects without experiencing trip-inducing side-effects from higher macrodoses. Microdosing also serves as an effective way for novice users to ease into taking psychoactives by gradually increasing the dosage amount with each dose taken – perfect for getting acquainted with taking psychotropics!

Mushroom tea is one of the easiest and most reliable ways to take microdoses of psilocybin. Simply steep dried, chopped-up mushroom pieces or spores in hot water until an infusion forms, which is then drunk to absorb its psychoactive compounds psilocybin and psilocin. Mushroom tea should only be consumed occasionally with meals; its use should never go beyond short-term usage.

To create the optimal brew, it is important to source premium mushroom ingredients. Organic wild-caught varieties should contain less toxins and chemicals than their domesticated counterparts. Furthermore, any mushroom which has passed its shelf-life or been altered could produce subpar results with possibly harmful side effects.

Ginger can help reduce nausea associated with taking psilocybin or other psychedelics, due to the phytochemicals gingerol and shogaol which act on brain serotonergic 5-HT3 receptors to block nausea and vomiting. Many recommend including at least some ginger into any mushroom preparation used for microdosing purposes.

For optimal results, it is advisable to consume mushroom tea along with food, as this will help reduce nausea and ensure the full absorption of psilocybin. Furthermore, it’s essential that a well-balanced diet be maintained as psilocybin may interfere with certain vitamins or nutrients that your body requires for health.

Reishi mushrooms, an adaptogenic and immune-enhancing adaptogen, make an excellent ingredient to add into a mushroom tea for maximum enjoyment. Reishi’s anti-tumor properties as well as their ability to support cognitive and emotional wellbeing make these mushrooms ideal for this task, boasting bitter tree bark flavors that go perfectly with traditional chai tea spices.

Addition of lemon juice can speed up the time it takes your mushroom tea to kick in, as psilocybin metabolizes faster in acidic environments. However, keep in mind that an effective dose still requires a substantial amount of psilocybin; and taking too much can extend how long its effects stay in your system. For more information on safety concerns regarding using psychedelics in NYC contact a professional substance use disorder treatment center such as Ascendant New York for treatment services to overcome your addiction and live an enjoyable and healthy life – contact us now for further details!