Utilizing cacao as part of mushroom tea preparation is an ancient, straightforward and delicious practice that anyone can enjoy. Perfect for use with any variety of mushroom or truffle you have on hand, its purpose is to maximize its effects by pairing magic mushrooms (or any type of fungi) with cocoa which provides both taste and psychedelic experiences in itself.

Are You Searching for an Easy Way to Spice Up Your Trip or Just an Energy Boost? This Recipe Is A Great Option Cacao has many health benefits beyond its delectable taste, including improved cognitive function and heart health benefits. Additionally, Theobromine found in cacao can increase feelings of Euphoria and Wellbeing when combined with Psilocybin mushrooms.

This recipe is inspired by traditional Aztec combinations of magic mushrooms and chocolate, yet can easily be modified for use with any type of mushroom available to you. Cacao must be raw and unrefined due to MAOIs found in processed cacao which inhibit the body’s natural ability to break down psilocybin, increasing psychoactive effects. Authentic cacao grown and harvested by indigenous tribes from Central America makes for ideal ingredients in this combination, which has long been celebrated.

Start by bringing a large pot of water to a boil, placing a tea infuser or cheesecloth bundle into it, which will allow your mushrooms and spices to steep in the hot water.

Once the mushrooms and spices have steeped for several minutes, remove from their infuser or bundle and combine them in the pot along with any reishi slices or other ingredients you might require for making mushroom tea. Allow this mixture to cool before beginning making individual cups of mushroom tea!

If you don’t feel like making individual cups of mushroom tea, just pour the mix into a mug and top with milk or plant milk before drinking! Or create larger batches that you can store in jars or tins for future travels.

Our mushroom powder is composed of only the highest-grade fruiting bodies and steam processed for maximum bioavailability and absorption. It makes an ideal base ingredient, since its low level of glycerol and fatty acids makes for optimal bioavailability and absorption. As a result, you’ll experience a highly potent blend of adaptogenic and psychedelic mushrooms working together to increase mental focus, promote longevity, and decrease stress levels.

Whisk your ingredients until they become smooth and creamy, adding sweetener as desired and then sip away! Magic mushroom tea is simple to make and has an incredible taste – you could even combine it with other types of mushrooms such as lion’s mane or sasaki for even greater variety!