Enjoy an earthy, subtle umami flavor and balanced energy boost in this low-acid coffee treat made with reishi mushrooms! Each cup contains less than 0.5 grams of acidity per cup – perfect for daily use and convenient on your stomach!

Mushrooms are packed with essential vitamins, minerals, polyphenols and carotenoids that support cell health and immunity. Furthermore, mushrooms contain antioxidants that fight cell damage caused by oxidation – making reishi mushroom coffee the perfect way to start off any day!

There are companies that combine mushroom extracts with instant coffee in single serving packets for convenient and quick consumption, though we strongly advise using products made from whole mushroom fruiting bodies rather than grain starch for maximum bioavailability.

If you are new to eating mushrooms, it is wise to consult with a healthcare provider or natural healthcare practitioner in order to find out which species and dose of mushrooms best suit your specific needs and goals.

Add one teaspoon of Reishi mushroom extract to your coffee grounds for the ultimate immunity-enhancing experience and brew as usual for an engaging morning experience that supports health and well-being. Enjoy Reishi Mushroom Coffee now!