Mushroom tea is often preferred by microdosers as a method for more accurate dosing. It is created by steeping whole or powdered mushrooms in hot water for several minutes.

Untraceable by blood, saliva or urine tests due to its fast removal from the body, it is discreet and ideal for people with dietary restrictions.

How to Make Mushroom Tea

If you enjoy mushrooms and want a more controlled experience than simply snacking on mushrooms or truffles, mushroom tea could be just what’s needed to meet your needs. Simple to prepare and gentle on your stomach, mushroom tea allows for tailoring of experiences unique to each user.

To make mushroom tea, all that is required is dried mushrooms and hot water. Chopping your mushrooms up into small pieces before adding them will increase surface area for faster release of psilocybin into your water source.

Place the mushrooms or truffles into a tea infuser and pour hot water over them, allowing it to steep for 10-15 minutes before straining it out into another cup for drinking. This method will produce an aromatic magic tea.

Making tea using different mushroom varieties is possible, but for optimal results it’s often best to combine those that produce synergistic effects on body and mind. For instance, some people combine Reishi with Lions Mane in order to produce a blend that both elevates mood while providing durability and mental clarity.

Once your tea is prepared, enjoy it while its effects are at their height. Though you can store it in the fridge for future consumption, we advise drinking it within one week due to its liquid state limiting its shelf life.

As with all psychedelics, mushroom tea consumption should always take safety first into consideration. Psilocybin should only ever be consumed in a safe, familiar and sober environment with someone to assist you navigating any potential adverse side-effects; mushroom tea consumption should take place only where there’s plenty of time and space to experience its full effects.

Mushroom tea can be an extremely powerful healing aid when consumed on an ongoing basis, offering many health-promoting properties. Unlike mushroom pills or tinctures, mushroom tea allows consumers to reap its medicinal properties through consistent consumption and reap its full benefits over time.

Preparation

Mushroom tea has long been part of human culture as both a spiritual tool, medicinal remedy and simply as an enjoyable beverage to share. Today it has become more mainstream among those looking to improve both physical and mental wellbeing with tasty beverages; mushroom tea can be prepared using numerous kinds of mushrooms which each provide their own distinct benefits and effects.

“Microdosing” — taking small doses of psychedelic drugs — has been shown to bring subtle but profound benefits into people’s lives, according to James Fadiman and other prominent authorities on this subject. According to him, micronauts often feel lighter and more appreciative or observant as they go about their day; additionally, microdosing often helps break harmful habits and adopt healthier ones like opting for water instead of chips or green tea over wine when thirst strikes.

Amanita muscaria, also referred to as “magic mushroom”, is an adaptogenic fungus with a long tradition in cultural healing practices. When consumed as tea, Amanita muscaria releases active compounds like Muscimol that act as powerful antidepressants and mood enhancers, along with natural sleep aid l-theanine and stress relieving herbs such as Chaga. As a result, users typically describe the experience as comforting and uplifting.

People looking to microdose with psilocybin can easily make their own psychedelic mushroom tea at home by following these straightforward steps. Please be aware that all preparation of psychedelic mushrooms must always take place in a safe environment with a trusted friend and guide present; those new to using psychoactive substances should begin slowly when microdosing; those unfamiliar should start with low doses when starting microdosing; it is also vitally important to remain aware of any legal restrictions regarding mushroom consumption in your region – therefore, working with someone experienced in hosting mushroom experiences in retreat is highly recommended.

Steeping Time

For optimal mushroom tea preparation, it’s recommended that the mixture steep for at least 15 minutes to allow water-soluble psilocybin from mushrooms to fully extract itself into your tea, using a strainer if necessary to separate any remaining mushroom pieces from your beverage and pouring it directly into a drinking vessel. Some prefer adding additional beneficial ingredients such as lemon, honey, ginger, natural herbs or turmeric which can further improve flavor while heightening experience.

Some people enjoy mixing different varieties of mushrooms to tailor their mushroom tea according to what effects they want; Reishi and Cordyceps might help elevate mood while providing endurance and stability of mind; others might combine Lions Mane and Turkey Tail mushrooms together for added cognitive function, energy, and focus boosts.

Mushroom tea may be an effective way to microdose, but it is crucial that all users remember any psychedelic substance can have profound ramifications on one’s consciousness and should always be used responsibly with an ally present for support. People must prioritize safety when taking these substances.

If you are using mushroom tea as part of a microdosing regimen, it is recommended to add less than 1 gram of magic mushrooms per session in your tea brew for maximum effects such as enhanced visuals and altered perception. For a stronger dose, increase the number of grams added.

Note that if you make more mushroom tea than can be consumed within one sitting, you can store it for several days in the refrigerator – however it should be noted that as it sits there its potency will diminish with each brewing cycle of mushrooms – to reheat, it is wise to stir thoroughly to redistribute psilocybin across all liquid.

Dosage

When eating mushrooms whole or taking pills, the psilocybin must first make its way through your digestive tract before starting to take effect. This may take up to an hour depending on several factors including diet, metabolism and any obstructions to digestion that might exist in your stomach. Mushroom tea skips this step by directly reaching absorbent tissue much quicker in your intestines which allows it to come on faster compared to eating whole mushrooms or taking pills. As a result, its effects tend to come on quickly with mushroom tea rather than when taking whole mushrooms or pills.

The dosage of mushrooms in your tea may depend on the number of ounces used and your desired effect. As a general guideline, 1 gram should provide mild yet enjoyable effects while exceeding that could result in full-blown trips including synesthesia where hearing colors or hearing sounds is possible.

Drinkers of mushroom tea can easily adjust their dose by increasing or decreasing the liquid they add to the mix. As a general guideline, however, it’s best to prepare more tea than is consumed at one sitting for greater control over dosage – so that your microdosing needs are met appropriately.

Mushrooms can be powerful substances and can have life-altering effects when taken responsibly. Unfortunately, it’s easy to overdose on magic mushrooms if not careful; an excessive dose may even result in what’s known as an “ego death” experience, whereby your individual consciousness fades as it merges with reality itself.

By microdosing mushrooms, it’s possible to sidestep the potentially dangerous side effects associated with high doses while still experiencing positive impacts on mood, creativity and focus. But be wary – there is still risk of overdose with microdosed products; its symptoms could range from mild to severe and require prompt medical intervention if an overdose is suspected.