Mushroom tea can help strengthen your health from within. Our mushroom teas contain functional mushrooms for an holistic approach to wellness.

Studies indicate that Ganoderma Lucidum may help reduce inflammation in the body while providing a calming effect to help with sleep.

Adaptogen

Functional mushrooms such as reishi, lion’s mane, chaga and cordyceps can help your body cope with stress, increase energy and promote sleep while improving cognitive function and supporting immune function. To reap all their benefits easily and effortlessly add these mushrooms to your daily tea ritual!

Mushrooms with adaptogenic properties act like personal stress coaches, helping balance hormones and improve your body’s response to stress. Choose from an assortment of mushroom teas tailored specifically to meet your health needs; one such mushroom tea, known as Reishi (the Mushroom of Immortality), has long been utilized as a tonic and stress reliever within Traditional Chinese medicine for centuries as a qi tonic, while recent research indicates reishi may even promote longevity as well as enhance immune system response.

Shiitake mushroom is another adaptogen mushroom with proven anti-anxiety and energy boosting effects, plus anti-inflammatory and metabolism supporting properties. Shiitake can also be combined with herbs such as licorice root, holy basil, Siberian ginseng and Rhodiola root to achieve additional health benefits.

Chaga mushroom has been scientifically demonstrated to increase cellular health and immunity while simultaneously decreasing inflammation. Packed with antioxidants, it protects the body against age-related illnesses such as cancer and heart disease caused by oxidative damage.

Other adaptogenic mushrooms, such as turkey tail, chaga and maitake mushrooms can increase ATP production in mitochondria for increased energy boost and faster recovery from exercise. Furthermore, these mushrooms contain antioxidants to protect cells against damage while improving your skin tone and appearance.

Our mushroom teas contain medicinal mushrooms grown and processed for maximum quality, formulated to deliver their adaptogenic, nootropic (brain-boosting), immunomodulation and endurance-supportive benefits. Simply steep a dried mushroom for 60 minutes in hot water before removing it from heat – easy! Brew up our mushroom tea as part of your morning routine, afternoon pick-me-up or before exercising for optimal results!

Anti-inflammatory

Reishi mushroom is an effective anti-inflammatory remedy, known for lowering blood pressure, decreasing oxidative stress levels and protecting against neurodegenerative disorders. Reishi extracts contain polysaccharides, sterols, fatty acids, amino acids polysaccharide alcohols and enzymes proven effective at reducing inflammation within the body. Furthermore, Reishi can act as an adaptogen, providing support against physical, chemical and biological stresses on our bodies.

Reishi has been found to improve white blood cell functioning, and research indicates it may decrease fatigue, anxiety and depression among cancer patients. Furthermore, its antioxidant properties make Reishi an excellent addition for cardiovascular health; specifically it can improve blood circulation, prevent cholesterol buildup and lower low-density lipoprotein (LDL) cholesterol and triglycerides levels.

Reishi contains ganoderic acid, an effective anti-inflammatory that is used to modulate immune system cells and control cytokine production. Furthermore, this compound may inhibit cancer cell proliferation while slowing tumor growth while aiding tissue repair and healing. Furthermore, antioxidants, phenolic compounds, and amino acids found in its extract play an integral part in maintaining healthy cholesterol levels and blood pressure/blood sugar levels.

Reishi tea’s other significant benefit lies in its ability to increase collagen levels, the protein responsible for providing flexibility and resilience to skin and joints. Without enough collagen in our bodies, wound healing, joint pain, and other signs of aging become much harder to deal with – this deficiency could be responsible for poor wound healing or worsening symptoms related to aging. Hydroxyproline found in reishi can increase collagen synthesis while hastening maturation process and speed up healing time significantly.

One of the easiest and most efficient ways to utilize this powerful herb is through drinking tea made with it. A simple herbal tea can be made by mixing reishi powder with hot water or milk and steeping it for at least 60 minutes – alternatively you could purchase a functional blend that contains other potent botanicals such as chaga, turkey tail cordyceps or lion’s mane in addition to reishi.

Anti-cancer

Reishi (or “lingzhi,” as it’s known in China) is an ancient medicinal mushroom used to promote long-term health. An adaptogen, Reishi can help your body adapt to physical, chemical and biological stressors by increasing white blood cell count and strengthening immune function – not to mention research showing it may reduce cancer and other diseases risk.

Reishi belongs to the Ganoderma genus and can be found growing on stumps of deciduous trees like oak, elm, maple and willow, bamboo and other woody plants, as well as fruiting on bamboo shoots. Reishi’s fruiting fungi produces numerous beneficial compounds including polysaccharides, ganoderic acid, sterols and amino acids that support health in various ways; in fact it contains over 200 active components including Ganoderma Lucidum which stimulates immune responses against damage caused by free radicals.

Reishi mushrooms contain ganoderic acid that has been shown to kill cancer cells in your body, making it one of the most widely used medicinal mushrooms in Chinese medicine. Reishi’s anti-cancer properties make it one of the most sought-after herbal treatments.

Reishi mushroom contains water-soluble compounds that are easily absorbed by your body when made into tea, making the benefits more accessible to you. Boiling also breaks down its tough cell walls, making it simpler for your body to access these beneficial properties.

Mushroom tea has long been considered a cornerstone of Eastern Herbalism, having long been revered as “the mushroom of immortality” and used by Chinese nobility to extend life expectancies. Today, however, mushroom tea can be enjoyed by all as an accessible tea blend that offers holistic support to health and wellbeing.

Mushroom tea is an excellent way to add more nutrients into your daily coffee or tea habit. Mushrooms contain antioxidants which may aid weight loss by reducing inflammation in the body. Furthermore, mushrooms contain B vitamins which can boost mental clarity and mood as well as calcium and potassium, helping protect bones against osteoporosis and osteopenia.

Anti-fatigue

Medicinal mushrooms have long been recognized for their health benefits. Mushrooms contain nutrients that support immune function and reduce fatigue, making mushroom tea an invaluable weapon against chronic fatigue. Brewing mushroom tea daily may even become part of your daily ritual!

Reishi mushroom has long been revered as an essential health ally. Studies have demonstrated its ability to lower blood pressure, boost immunity, improve sleep quality and protect liver health while simultaneously improving digestive function and reducing fatigue. Reishi can be consumed on its own as a tincture or tea or added into other beverages like coffee and smoothies for consumption.

Many people find that reishi mushroom helps them sleep more soundly at night and is even used as an effective insomnia treatment. Reishi can have a calming effect on the nervous system and relax both body and mind while stimulating melatonin production to support restful restful restful sleep.

Studies have also demonstrated that Reishi can increase white blood cell activity, helping prevent cancer and other diseases. Reishi has proven to be effective against prostate and colorectal cancer as well as slowing tumor growth. Furthermore, Reishi can help improve fatigue, anxiety and depression associated with cancer patients.

Reishi has long been used in traditional Chinese medicine as an anti-aging solution and vitality booster, and modern scientific research shows it to be chock full of antioxidants and other phytochemicals that can reduce fatigue while improving overall health.

To reap the maximum benefit from this remarkable herb, start your day right by sipping on a cup of reishi mushroom tea every morning or adding it to other drinks like chai or matcha. Zoom Out Mycology provides an assortment of functional mushroom teas including Shiitake, Maitake, Lion’s Mane Reishi Cordyceps; each has their own distinct blend. Together they offer adaptogenic, nootropic, immunomodulatory and endurance-supportive properties.