Last year saw an unprecedented mushroom boom after San Francisco and Colorado decriminalized an umbrella of psychedelic mushrooms. But while psychedelics can be fun and useful, they should also be considered potentially hazardous substances.

Mushroom tea offers an easier and more controlled dosing experience, without the cramped stomach that often follows mushroom consumption. Furthermore, mushroom tea may support gut health and improve nutrient absorption.

Mood Booster

Tea-brewing releases various medicinal mushroom properties into boiling water, creating an experience that not only tastes good but offers numerous health benefits. Chaga mushroom provides immune system support while possibly helping regulate blood sugar levels; Reishi has long been recognized for enhancing mood, relieving stress, improving memory function and memory improvements; Lion’s Mane is an adaptogen that enhances brain function while organic Maca is an energizing adaptogen known for helping with PMS/menopause symptoms and mediating PMS and menopause symptoms;

Space Tea offers several mushroom tea blends designed to promote calm energy, focus, and mood support. Their Morning Zen blend consists of Ashwagandha and Reishi for energy calming properties while their Booster Brew contains Cordyceps, Lion’s Mane, and Shatavari for additional energy while maintaining calm focus – perfect for productive work mornings! They also have Sleepy Time blend which contains vitamin D for restful night sleep.

Energy Booster

Mushroom tea offers more than just flavor; it also provides nutritional advantages. As part of its production, mushrooms release medicinal and earthy notes into hot water during brewing – as well as health-supportive components that boost immunity, improve sleep, reduce stress, regulate blood pressure, lower inflammation levels and cholesterol. Reishi mushroom tea in particular has long been recognized for elevating mood while providing steady and lasting energy; cordyceps/Lion’s Mane blends are particularly great at improving focus and productivity in busy work mornings – these blends are often offered at mushroom tea parties as natural energy boosters!

Detoxifier

Mushroom tea, commonly referred to in Western culture as kombucha, can provide your body with health-promoting components and medicinal properties as it simmers in hot water. Mushroom tea (known in America as “kombucha”) has long been touted as a healthy alternative to sugary carbonated drinks like soda. They may aid digestion, regulate stress and blood pressure, reduce inflammation, promote gut health, boost immunity, support detoxification and overall cardiovascular function improvement; yet drinking homemade kombucha over two months or longer may cause severe adverse side effects including severe and life-threatening side effects in individuals consuming home brewed kombucha at home – one such individual died due to health complications caused by drinking home brewed kombucha made at home by herself in Iowa!

Anti-Inflammatory

Mushrooms have quickly become an effective natural remedy for inflammation. Their holistic approach provides an integrative response that has been linked to everything from improved immunity and cancer fighting capabilities, to controlling blood sugar and improving gut microbiome health. Furthermore, medicinal mushrooms may help alleviate digestive distress as well as aid detoxification processes.

Fungi are well known for their anti-inflammatory effects, thanks to their ability to inhibit pro-inflammatory cytokines that contribute to chronic inflammation in conditions like arthritis and heart disease. Furthermore, certain mushroom varieties such as Lion’s Mane, Chaga and Reishi provide additional neuroprotective effects by stimulating neural growth while protecting against brain inflammation.

Fungus tea may provide multiple antioxidant benefits that are integral to lowering cardiovascular disease risk. This is likely due to its rich source of polyphenols and phenolic acids found in mushrooms – substances known for decreasing the oxidation of LDL (bad) cholesterol as well as decreasing levels in the blood.

Making mushroom tea part of your daily morning ritual can be an excellent way to increase immunity, promote gut health and facilitate detoxification. Before switching from coffee to mushroom chai though, consult your physician first so they can assess potential benefits as well as ensure this change aligns with both your specific wellness goals and any current medications or conditions you are managing.

Reishi and Chaga teas can provide medicinal relief while Psilocybin offers more psychedelic experiences, both of which provide immense health-promoting properties. Their ingredients alone are powerful enough that their combined effects are almost always positive; so sip your tea and cheers to good health!