Om mushroom coffee latte blend is an innovative functional beverage designed to boost energy levels and foster mental clarity. Packed with premium mushrooms like organic lion’s mane and reishi for increased focus and improved mood, its vegan formula meets various dietary lifestyle requirements and features no added sugars or calories – an ideal combination of comforting beverages!

Caffeine content

An energetic mushroom coffee, designed to boost focus and immune health. Crafted with shade grown, 100% organic arabica coffee from shade grown farms in Africa and an expert blend of premium mushrooms including Lion’s Mane, Cordyceps, Reishi, Chaga and Astragalus – each serving includes 2,000mg of certified organic whole food mushroom powder as well as full spectrum nutrients. Convenient single serve sachets make this convenient on-the-go beverage option available now! *Percent Daily Values (DV) are calculated using 2,000 Calories Dietary intake per day of diet in which foods which will provide this much benefit in return based on this study.

Children should only use as directed. If pregnant or breastfeeding, seek advice from your physician prior to use.

Keep this item out of reach of children. Store in a cool, dry location.

Shelf life

Mushroom coffee has quickly become one of the hottest trends in home brewing wellness communities over the last several years. A mushroom coffee blend consists of instant, drip or French press coffee combined with mushroom extract and available in various flavors; many people select this drink because it provides natural energy without the usual jitters and restlessness associated with regular coffee consumption.

Mushroom coffee uses dried and ground mushrooms into a fine powder prior to mixing with coffee beans, not simply for their flavor but rather to harness their medicinal benefits such as adaptogens that help the body cope with stress and promote overall wellbeing.

Medicinal mushrooms such as lion’s mane, cordyceps and reishi are widely-acclaimed for their powerful brain- and mood-boosting effects, as well as their immune-enhancing benefits that may help improve liver and digestive tract functions. Plus they’re an excellent source of antioxidants which may protect against free radical damage!

Mushroom coffee’s effects may differ depending on your metabolism and which mushrooms were included in your drink, with some people experiencing them quickly while others feel them later in the day. Many users report feeling an increase in energy and focus; just be sure to follow any serving recommendations listed on your label for safe consumption!

Combining coffee and mushrooms may seem odd at first, but this practice has long been employed in traditional Chinese medicine. Mushrooms are valued for their therapeutic properties and tea is one way to consume them (according to UCLA Health). Modern coffee drinkers have come to appreciate mushroom-based beverages because they provide a fast, convenient, and natural way of enjoying these superfoods’ benefits.

Though most mushroom coffees taste similar to regular coffee, some brands have added herbs and spices to hide the earthy, sometimes bitter flavor of mushrooms. Furthermore, sweetening mushroom coffees has proven more attractive to coffee fans than ever.