Organic coffee is produced without using chemical fertilizers, pesticides or fungicides – instead using natural materials such as cattle manure and coffee pulp as fertilizers, and natural methods of weed and pest control for control. This allows more nutrients in the soil which then find their way to coffee beans – not to mention that farmers and workers involved with organic coffee production don’t need to deal with chemicals which is better for their health!

Organic coffee farms use healthy soil that’s packed with essential nutrients that support plant health, helping the plants flourish into strong plants with high-quality beans. Furthermore, this method promotes biodiversity while decreasing water loss through shade cultivation and ensures optimal soil moisture retention.

Conventional coffee crops are frequently treated with harmful pesticides and chemicals, which may run off into the ground and pollute air, water and wildlife resources before eventually reaching humans and potentially leading to health issues. Organic coffee on the other hand does not contain these toxins so may be safer for consumption by its drinkers.

Organic Coffee and Nutrients

Coffee is abundant with antioxidants, known to be good for our health. A study published in the European Journal of Nutrition revealed that organically grown crops – including coffee – contained significantly more antioxidants than non-organic counterparts. Furthermore, organic coffee also contains magnesium, potassium, niacin and B vitamins which all play key roles in proper functioning as well as helping ward off disease.

Organic coffee is packed with polyphenols that are beneficial to human health, such as antibacterial, antifungal, analgesic, vasodilator properties. Polyphenols also possess anti-inflammatory qualities which may reduce chronic inflammation while improving cardiovascular wellbeing.

Organic coffee offers another advantage for workers by encouraging fair treatment and living wages for small farmers who cannot afford organic certification fees. By buying organic, you can ensure these workers are treated fairly and provided a living wage.

Organic coffee not only promotes fair treatment for workers, but it can also contribute to improving the environment and community. By choosing organic products you ensure that farms are using eco-friendly practices and are not polluting or harming local communities. Furthermore, purchasing these organic items encourages companies to invest in sustainable and eco-friendly practices in future years, leading to a healthier planet and world for everyone involved.