Bring harmony into your morning cup of coffee with organic Reishi mushroom (Ganoderma lucidum). This low acidity drink supports immune health, soothes anxiety and provides antioxidant support – perfect for creating the ideal start to any day!

Make use of these mushrooms by taking powder or capsule supplements, adding them to smoothies, soups or meals – but always opt for third-party certified products!

Benefits

Reishi mushrooms have long been revered as the “Mushroom of Immortality” in Eastern medicine. Packed with antioxidants and fiber-rich beta glucan, reishi has been demonstrated to strengthen one’s immunity by activating white blood cells.

Reishi mushrooms are adaptogens, meaning they help the body manage stress and promote relaxation. Reishi’s ability to balance immune and nervous systems explains why it has long been used as an effective treatment option for anxiety, insomnia, depression and chronic fatigue.

Mushrooms contain an impressive combination of bioactive compounds such as polysaccharides, enzymes and amino acids which work together to support cell function and contribute to overall wellness. Reishi mushroom coffee offers an easy and delicious way to reap their many benefits daily!

Reishi mushroom benefits include its ability to improve mood, promote liver health and increase energy levels. Reishi may also help treat chronic fatigue and lower high blood pressure; further research may reveal its anticancer potential and its ability to increase natural killer cell production for attacking abnormal cells.

When shopping for mushroom coffee, opt for one that employs a mix of extracts rather than single species powder to reap all the desirable characteristics of each mushroom species without incurring unnecessary side effects or overstimulation. Furthermore, make sure that it uses organic ingredients and meets strict purity standards.

Mushroom coffee can be enjoyed solo or added to smoothies, protein shakes, or other recipes as an intriguing twist and healthful boost. Mix it in with regular coffee for an intoxicating combination! However, before adding this or any other supplement into your routine if taking medications (particularly blood pressure medications). Mushrooms may interact with certain medications or alter how sensitive your body is to them – be sure to consult your physician first – particularly as mushrooms could interact negatively with certain medications, affecting sensitivity levels dramatically; especially true if taking blood pressure medication!

Origin

Reishi mushrooms have long been revered in traditional Asian medicine as an adaptogen and tonic herb, helping the body regulate energy levels more effectively. More technically known as Ganoderma lucidum, Reishi polypore fungus grows at the base of hardwood trees in humid environments and can often be found beneath hardwood tree leaves. Reishi is revered as both tonic herb and adaptogen with numerous health benefits associated with them.

Reishi mushrooms used in our organic reishi mushroom coffee are harvested in Korea from natural forests and grown and processed carefully, guaranteeing you receive only top-grade quality mushrooms. Reishi contains many healthful properties including antioxidants, phenolic acids and beta glucans – plus its immune boosting and anti-tumor properties have even been demonstrated.

This blend contains functional mushrooms to promote overall wellness and support digestion. Lion’s mane increases memory retention and mental clarity; cordyceps increases exercise performance and immunity; while chaga helps with healthy digestion and hormone regulation – all are widely known for their health-promoting qualities and can be found in traditional medicine practices from non-Western cultures.

This delicious low acid coffee is designed for those sensitive to high acidity in regular coffee, thanks to an exclusive patented process which gradually and naturally lowers acidity before roasting – providing you with a delectable gourmet beverage with earthy umami aroma and soothing energy boost!

Discover this organic cold brew featuring four functional mushrooms known to strengthen and support the immune system: Lion’s mane promotes brain function and mental focus, chaga supports digestion health and immunity and reishi calms mind while strengthening immunity.

Preparation

Reishi mushrooms (Ganoderma lucidum) are one of the world’s most revered tonic mushrooms, traditionally used in Chinese medicine to boost energy. Recently however, studies have also demonstrated its anti-inflammatory and blood pressure reducing benefits. Commonly found growing wild in forests of China, Korea, Japan and other Asian countries with warm humid environments; its name comes from its clear skin; Greek words for brightness (“gano”) and dermis (“derma”).

Instant coffee lovers may recognize reishi as one of the more energizing and anti-inflammatory drink combinations, commonly mixed with cordyceps, chaga and lion’s mane extracts for maximum energy and anti-inflammatory benefits. One popular combination is Reishi with Chaga and Lion’s Mane due to its energy boost.

Reishi mushroom itself may not be consumed directly, but its powder can be transformed into edible form by using a food processor or spice grinder to turn into a fine powder that can then be mixed with instant coffee in bulk quantities or packaged as individual servings for individual consumption. When selecting quality mushroom coffee products it’s essential that they contain high-grade ingredients in eco-friendly packaging and contain quality packaging for sustainable packaging practices.

Mushrooms contain many beneficial vitamins and minerals, polyphenols and carotenoids which have been demonstrated to support immune function, sleep quality and reduce stress*. Furthermore, mushrooms contain essential fatty acids which may protect against inflammation as well as cardiovascular disease*.

Reishi mushroom coffee offers another advantage with its reduced acidity due to slow roasting and gentle after-roast treatments, making it easier on your stomach than regular coffee – plus no jitters or caffeine crashes!

Reintroducing Reishi mushroom coffee into your daily routine is quick and effortless. Just prepare it as any other kind of coffee using a percolator, pour over setup or french press; for added flavoring add sugar or cream as desired. Alternatively, give Dalgona coffee (whipped coffee) a go – instant coffee combined with Reishi, milk and sugar creates an irresistibly creamy beverage!

Ingredients

Our premium non-GMO mushroom coffee blend is free from soy, dairy, gluten, fillers, preservatives and flavors derived from tree nuts – plus it meets strict 3rd party lab tests to guarantee quality product! Each ingredient passes these stringent checks.

Created to give you a clean and sustainable energy boost, this coffee is an ideal way to begin and end your day. Our organic arabica coffee blend contains Lion’s Mane, Chaga, Cordyceps, and Reishi mushroom extract powder so you stay focused, relaxed, and energetic throughout.

Reishi mushrooms have long been revered as “The Mushroom of Immortality.” Reishi acts as an adaptogen that promotes calmness while decreasing physical and emotional stress levels. Chaga, another potency antioxidant found on birch trees, helps boost immune function while complementing Reishi with cocoa to create this tasty drink!

Made with organic fairtrade arabica beans, this delectable full-flavored latte features Reishi mushroom extract to support stress responses and immunity functions in the body, cacao butter for stress relief and Lion’s Mane mushroom extract to improve cognition.

This deliciously creamy coffee offers all of the taste and energy of your favorite cappuccino without the unwanted jitters or crashes. Reishi mushroom and Cordyceps mushroom extract boost cognitive function while increasing blood flow to both brain and heart, as well as helping balance natural hormone levels within your body.

This recipe’s abundance of antioxidants helps support a healthy nervous system. Combining coffee and mushrooms is full of fatty acids, minerals and vitamin D which will improve your mood while increasing immunity.

This mushroom-infused beverage has a low acidity level (pH), making it the ideal option for those sensitive to caffeine in regular coffee. Our premium grade coffee beans are roasted to medium dark shade without additives and we only use certified organic Reishi extract to avoid toxins and contaminants. Please consult your healthcare provider prior to beginning any supplement regimen, particularly if pregnant, breastfeeding, receiving medical treatments for serious health conditions or allergic to mushrooms.