Teeccino’s herbal tea blends and elixirs feature umami accents for enhanced flavor and health benefits, including adaptogenic mushroom pairings that mimic coffee without its caffeine effects.

Prebiotic inulin from chicory root feeds probiotics to promote gut health and immune resiliency, providing certified organic, gluten free support.

Dandelion Caramel Nut

Sweet and creamy caramel set against roasted dandelion and chicory roots with dates, figs, and almonds for a delightful mix. 25 medium roast tea bags certified gluten free complete this lovely tea experience!

Unleash your inner beauty and boost energy with a delicious herbal blend that includes healing herbs, roots and spices – naturally caffeine free! With an irresistibly complex blend of herbs and fruits, this energy boost provides natural energy without stimulants. Chicory root extract contains prebiotic inulin that feeds probiotics for improved digestive health, regularity and immune support. A powerful combination of adaptogenic mushrooms & herbs also offer additional wellness support – with deep coffee notes from Reishi (Siberia’s healing-all mushroom), roast ramon seeds and chicory softened by creamy butterscotch from restorative Chaga Ashwagandha as well as mood balancing Lion’s Mane Rhodiola for ultimate wellness protection! Enjoy!

Dandelion Dark Roast

Roasted herbs used in this blend have long been recognized for their ability to promote digestive health, specifically that of liver and gallbladder function. Furthermore, these roasted herbs provide an abundance of inulin prebiotics which feed probiotics in order to foster an active gut microbiome ecosystem.

Sweet caramel nuts marry perfectly with the deep coffee notes from roasted dandelion and chicory roots to produce an aromatic herbal brew that packs an intense punch! Organic figs, almonds and dates further elevate its sweetness while providing added sweetness and richness – making this caffeine-free tea 100% organic and gluten free! 85% Organic + Gluten Free.

Teeccino herbal coffee alternatives were designed by Caroline MacDougall, an award-winning herbal beverage designer, to offer healthful benefits of super herbs while being delicious alternatives to traditional coffee drinks. Each Teeccino version comes complete with deep flavors similar to coffee but with significantly lower acidity levels compared with its counterpart.

Each 6g tea bag holds 3X more herbs than regular tea bags, giving you maximum wellness benefits in every sip! Our premium ingredients like chaga mushroom and lion’s mane rhodiola work synergistically to provide maximum wellness effects in every sip! Each herb is carefully chosen, sourced and blended so as to maximize adaptogenic mushroom benefits in every cup.

Teeccino’s herbal brews offer an all-day energy boost from nutrients instead of stimulants, making them the perfect treat to have at any time of day or night. Teeccino herbal drinks also help ease transition from caffeine, providing naturally stimulating non-caffeinated herbs for added stimulation that keep you going throughout your day or night.

If you’re searching for a unique way to start off your day, try this teeccino latte with dandelion root, known to reduce indigestion and stimulate bowels. This combination contains generous amounts of the healthful root, along with acai and moringa for added nutrition, for an amazingly creamy blend with subtle coconut, vanilla, nutty flavors, as well as soothing digestive issues with its soothing properties and regular elimination – perfect if trying to cut back on caffeine as it offers its many healthful properties while helping the digestive tract get its job done properly. It also serves as an excellent option when trying to break from caffeine dependency as it offers many healthful benefits of its constituent parts – making this tea perfect if trying to cut back while enjoying all that goodness that dandelion root has to offer!

Chaga Ashwagandha

Tea drinkers who favor more of a coffee-like taste will appreciate this earthy blend of chaga mushroom and ashwagandha. Chaga mushroom, commonly referred to as an adaptogen, helps the body cope with stress by decreasing inflammation and increasing endurance while Ashwagandha (sometimes referred to as Indian Ginseng) acts as an ayurvedic tonic to lower stress levels and promote relaxation. Together these herbs create a bold yet earthy coffee-like taste without caffeine or acidity levels!

Ingredients include Carob Pods*, Chicory Root*, Ramon Seeds* and Dates. Also, Ashwagandha Root (Withania Somnifera)* and Indian Sarsaparilla Root are present, along with Chaga Extract (Wild Harvested Inonotus Obliquus Conk and Mycelium Blend: 300 mg), Natural Butterscotch Cream Flavor* are organic components. *Organic.

Directions: Pour 8 ounces of boiling water over one tea bag for three to five minutes before steeping for three to five more. Enjoy either plain, with milk and/or sweetener according to personal taste.

Lion’s Mane Rhodiola

Teeccino was designed by Caroline MacDougall, an award-winning herbal beverage designer, to fulfill the needs of coffee or tea drinkers seeking rich flavors without caffeine or acidity. Their innovative roasted herbal teas feature health benefits from various super herbs while their innovative brewing method allows users to take full advantage of them both as coffee or as tea.

Create Delicious, Full-Bodied Tea: Roasted herbs, roots, mushrooms and seeds combine with creamy notes of dark chocolate caramel and vanilla for an unforgettable tea brew. With milk or non-dairy alternatives for an even creamier experience.

PREBIOTICS SUPPORT GUT HEALTH AND IMMUNITY: Prebiotic inulin from chicory root feeds probiotics for improved gut health, regulates elimination, and boosts immunity resiliency.

CELEBRATE THE ROOTS AND MUSHERS OF GOOD HEALTH: Adaptogenic mushrooms and herbal adaptogens offer tantalizing savory accents known as umami that boost their respective wellness benefits.

Ingredients: Carob pods*, chicory root*, barley*, dates, rose petals* and organic rose flavor.*These ingredients have all been certified organic.

This product is gluten-free. Each tea bag contains 6 g of Teaccino per bag compared to just 2 g for regular tea bags.

Chaga, Siberia’s wonder-mushroom, pairs well with roasted ramon seeds and chicory softened by creamy butterscotch made with India’s restorative ashwagandha root.