Functional mushrooms have long been recognized for their benefits to mental clarity, focus, concentration and immune health, as well as support of gut and immune health. Mushroom coffee combines adaptogenic mushrooms with coffee beans to deliver less caffeine without jitters or anxiety or stress; one such brand offering this beverage is RYZE who offer ready to drink blends that make mixing with hot or cold water simple as well as multiple flavor varieties including vanilla cinnamon coconut subscription options that save money.

Mushroom coffee generally contains less caffeine than its coffee counterpart, yet still may contain some. Although safe to drink daily if there are no issues with caffeine or medicinal mushrooms, if any substantial changes to your diet occur it would be prudent to consult your physician first. If any ingredients contained within a specific mushroom coffee brand concern you then test out smaller amounts and watch how your body responds before making a final decision about consumption.

As the dietary supplement industry is unregulated, it’s wise to be wary when selecting products. If in doubt about any product or ingredient, consult your physician or registered dietitian who will be able to explain its potential benefits and risks as well as help find appropriate dosages for your personal needs.

Some mushroom coffee brands combine medicinal mushrooms with organic arabica coffee beans for maximum benefit, and may include ingredients like turmeric, MCT oil, spirulina powder cocoa powder ginger root chaga sea salt goji berries etc. Some products claim up to 2000 milligrams of adaptogenic mushrooms – meaning this product would qualify as high potency!

For instance, the RYZE mushroom coffee blend features adaptogenic mushrooms such as cordyceps, lion’s mane, reishi and turkey tail. According to research these adaptogenic mushrooms may help support hypothalamic-pituitary-adrenal axis functions to ease anxiety and stress levels. Herbal remedies may also promote healthy blood sugar levels and immune function, while potentially helping lower heart disease risk and cholesterol levels. They’ve even been suggested as ways of improving brain function and promoting sleep quality. Excess consumption can lead to gastrointestinal discomfort. Some individuals may also be allergic to certain varieties of mushrooms; therefore it’s wise to steer clear if any symptoms arise, including hives, stomach ache or difficulty breathing.