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How to Drink a Ganoderma Reishi Black Coffee
Medicinal mushrooms offer incredible healing properties to both our bodies and minds, making mushroom coffee an easy and delectable way to reap its medicinal properties every day. While there are various varieties available on the market, one of the most popular is Ganoderma Reishi Black Coffee; often referred to as Red Reishi Coffee or Lingzhi Mushroom Coffee due to combining dried Ganoderma lucidum reishi with instant or ground coffee for optimal results.
REISHI COFFEE BENEFITS Reishi mushrooms were once only consumed by China’s nobility and wealthy, due to their cost. But today they’re widely grown worldwide for consumer use – typically used for immune support and health benefits; some studies even indicate potential help for insomnia, stress reduction, weight loss and cholesterol regulation as well!
Mushrooms contain antioxidants which are crucial for good health. Reishi coffee contains triterpenes which support natural killer cells – white blood cells capable of fighting cancerous and virus-infected cells – by supporting their activity.
Reishi Coffee in this product is created from medium dark roasted arabica and robusta beans mixed with organic reishi mushroom extract for an instant black coffee mix that’s bold yet smooth, without added sugar, creamer or artificial stimulants – so enjoy drinking it as is or add milk for an ultimate gourmet coffee experience.