To craft the ideal mushroom tea experience, a variety of ingredients and equipment are necessary. Selecting an appropriate type of psilocybin mushrooms to use will have the most significant impact on both experience and desired effects – Psilocybe cubensis is often chosen, although any species can be used based on personal preference and desired effects. Once this step has been accomplished, preparing ingredients with tools that should already be in your home can begin, such as kettle/pot/mug/strainer combo as well as tea bags/loose leaf infusers/strainer combos/strainer/strainers etc for mixing purposes. Finally a teaspoon will come into play to fully mix everything.

Prior to creating mushroom tea, finely chop or crush your mushrooms into small pieces so as to facilitate their break down and release of psychoactive compounds more readily. Next, bring a pot or kettle of water to boil and pour it over the chopped mushrooms, before turning down to simmer and leaving for 10-15 minutes so the indigestible chitin components of mushrooms are broken down while extracting their psilocybin into the water. At this stage you may add tea bags or any additional flavoring options as desired before straining and pouring it directly into mugs!

Mushroom tea offers an enjoyable, safe, and delectable psychedelic experience. Though most psychonauts opt for eating mushrooms raw, experienced psychonauts prefer tea as it’s more gentle on their stomach and allows psilocybin to enter your system faster than direct ingestion.

Psilocybin can also help ease the unpleasant taste of mushrooms and truffles when consumed raw, making brewed mushroom tea significantly more pleasant to consume compared to raw mushrooms or truffles. Seasoned psychonauts have reported that adding citrus fruits such as lemon or orange juice actually enhances its taste while increasing overall potency.

As there are various methods for making magic mushroom tea, and each approach may produce different results, one popular technique is called lemon tek – using lemon juice to extract psilocybin into a form more bioavailable for body absorption and metabolism – this method may produce faster onset effects and stronger effects than other approaches of mushroom tea production. Whichever approach you take, be sure to abide by all instructions and cautions provided by your mushroom grower or seller.