Reishi coffee is an easy and tasty way to incorporate functional mushrooms, such as lion’s mane (Ganoderma lucidum) and reishi (Ganoderma lucidum), into daily life. This beverage is created by mixing powdered mushroom extract with ground coffee beans.

Coffee with lower acidity levels (measured in pH) may provide more balanced benefits than its traditional counterpart, including stress relief, immunity enhancement, and cognitive enhancement*.

Ingredients

Reishi (Lingzhi in Chinese), also known as an age-old natural medicine, has long been used as an energy booster and mental clarity promoter. Reishi mushroom tonic boosts energy and mood while simultaneously relieving stress, improving sleep quality and increasing mental clarity. Reishi comes in capsule, powder or supplement form; we combined Reishi with coffee to create a delicious morning elixir!

Reishi is an adaptogen that contains polysaccharides and triterpenes to improve sleep, reduce inflammation and boost immunity. Reishi also has anti-ageing benefits due to its adaptogenic effects; for a creamier drink add Lion’s Mane for enhanced cognition or Chaga to ease physical and emotional stress levels.

Reishi mushroom products come in powder form that can easily be mixed into hot beverages like coffee. Simply combine reishi powder or extract with your coffee selection for an enjoyable drink!

Mushroom coffee is an emerging trend that marries the delicious flavor of coffee with the functional benefits of functional mushrooms such as Reishi, Lion’s mane and Chaga to provide unique health benefits. Each blend provides specific health advantages.

This recipe combines Reishi with chocolate to provide a healthy start to your day. Reishi helps calm and strengthen cognitive function while chocolate gives an energy boost.

Simple Reishi Cappuccino for Summer Days! Combine Reishi and Lion’s Mane Tea Powders with Espresso for this tasty Italian Dessert Coffee recipe.

Reishi, lion’s mane and chaga combine with organic arabica bean coffee to produce an invigorating and stimulating beverage that provides antioxidants and other beneficial compounds to give you a natural morning energy boost.

Preparation

Reishi mushroom coffee combines the caffeine found in coffee with the beneficial compounds present in reishi mushrooms to provide an energy boost and support of immune function. Reishi coffee can be made at home using either pre-packaged coffee and reishi blends or by mixing reishi extract into ground coffee beans – either way has proven successful at increasing focus, relieving fatigue, and decreasing anxiety levels.

Reishi coffee can be made with any variety of coffee you like; however, for optimal results it is recommended to use medium-bodied varieties. Reishi will bring earthy notes while helping balance out caffeine intake in this drink. It is well known as an adaptogen and tonic for the nervous system, serving as a symbol of strength, vitality and longevity in Chinese culture; benefits associated with Reishi include balancing hormones, increasing cognitive function and strengthening immune response systems.

When making reishi coffee, it is crucial to use only high-quality and organic ingredients. Reishi mushroom powder or extract are popular choices; additionally, try selecting varieties including Lion’s Mane, Chaga or Cordyceps mushroom extracts for enhanced taste and additional health benefits.

Mushrooms contain complex compounds with many health-enhancing benefits for our bodies, including protein, fatty acids, vitamins, minerals and amino acids. Furthermore, mushrooms contain antioxidants and beta-glucans known to increase immunity and decrease inflammation; Reishi mushroom has especially been recognized for improving sleep quality and increasing cognitive performance.

Though there are numerous pre-packaged reishi and coffee products on the market, creating your own reishi mushroom coffee can be simple and more cost-effective. Begin by selecting your preferred type of roasted beans and grinding them to a medium consistency before mixing 1 teaspoon of reishi mushroom extract with two tablespoons of ground coffee – be sure to maintain water temperatures between 195-205 degrees Fahrenheit to maximize flavors and healthy compound extraction!

Brewing

Create an unforgettable coffee ritual by pairing its delectable flavors with medicinal mushrooms’ health-promoting benefits for an enhanced experience that provides both an immune boost and cognitive support, promoting balance energy levels and overall well-being.

Reishi mushroom coffee is created by combining high-quality organic coffee with various functional mushroom extracts and powders from medicinal mushrooms like Lion’s Mane, Reishi and Chaga – known for improving cognitive function, reducing anxiety and depression, increasing immunity levels, preventing cell damage caused by age and even protecting against premature aging.

Mushroom coffee is an easy beverage to create that can be enjoyed hot or cold depending on your preferences. Simply start with your favorite high-quality organic coffee, add a spoonful of Reishi mushroom extract powder (or liquid, if preferred) and stir thoroughly to dissolve completely into the drink before sipping! Enjoy your mushroom coffee experience!

Select a coffee bean that suits your palate, whether that means bold Colombian roast or subtle Ethiopian blends. Once you have selected an ideal bean to work with, grind it to medium consistency before measuring out two tablespoons of grounds for every 8 ounces of water added and adding any necessary extract powders such as Reishi, Lion’s Mane, Chaga or Cordyceps mushrooms (instead of plain coffee grounds).

Reishi Roast has developed its own proprietary method for extracting the healthful constituents present in medicinal mushrooms quickly and without altering its taste or flavor. This allows Reishi Roast to add the mushroom blend without altering either taste or aroma of coffee.

This combination of coffee and reishi mushroom extract features an extremely low acidity level for easy stomach digestion. It offers a delicate, balanced flavor with earthy and subtle umami notes from Reishi; enjoy it alone or mix in some raw chocolate for an alternative take on bulletproof coffee, or combine with clarified butter (coconut oil infused with cacao) for an uplifting, non-jittery morning drink that helps balance energy sources and connect you with them!

Enjoying

Once you understand the basics, brewing your own reishi coffee at home becomes simple. Reishi mushroom powder can be purchased either online or from health food stores; make sure it comes from fruiting bodies rather than ground mycelium on grain for optimal results as this offers four times more polysaccharides, proteoglycans and beta-glucans.

Reishi (Ganoderma lucidum) has long been venerated in traditional Chinese medicine as the Mushroom of Immortality, relieving fatigue, encouraging restful sleep and soothing frayed nerves. One 16th Century Ming Dynasty medical expert Li Shizhen described Reishi as being like the Mushroom of Immortality!

Reishi mushrooms were once extremely rare in nature, found only on fallen logs from certain trees. Due to this rarity factor, reishi and other woody mushrooms became symbols of wealth, health, and immortality for many cultures and religions. Now reishi and other functional mushrooms are regularly farmed on farms around the globe and available in multiple forms.

One of our favorite ways to enjoy Reishi is combining it with coffee and other ingredients to create a delectable, healthful beverage: Reishi mushroom coffee (commonly marketed as Lingzhi coffee in China) can easily be made at home using just half teaspoon of our Reishi extract in your morning cup of joe or adding other mushrooms such as Lion’s Mane for improved memory or Cordyceps for exercise performance and immune boosting purposes into a Reishi coffee blend.

Reishi mushroom coffee combined with adaptogens such as eleuthero and chaga as well as prebiotic chicory and ramon seeds can boost immunity, reduce stress levels and enhance endurance while producing deep flavors that rival that of regular iced coffee brew.

Reishi mushroom coffee can have the power to transform your day. Begin each morning right with our Reishi Latte and feel ready to face life’s challenges with energy, balance, and confidence! It’s a win-win-win!