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Is Cinnamon Healthy in Coffee?
As autumn quickly approaches, pumpkin spice lattes have become the ultimate seasonal indulgence. But for something even more energizing and healthy this autumn season, consider trying adding cinnamon to your coffee for an invigorating and rejuvenating beverage that packs numerous health benefits such as managing blood sugar or improving cognitive performance. Incorporating cinnamon into your routine could help foster an active and healthier lifestyle!
Cinnamon can easily be added to your morning cup of joe in just a few steps: stirring in a teaspoon or adding a stick in the French press. Ground cinnamon works best as it blends easily into black coffee’s bitter taste; experimentation is recommended so you can find your ideal flavor and level of sweetness in your coffee beverage.
Cinnamon can replace sugar as a sweet taste in meals, helping reduce weight loss or carb consumption while improving metabolism and digestion. Plus, its antioxidant properties protect against free radical damage to reduce risk for chronic diseases like heart disease and diabetes.
Cinnamon can also play an essential role in managing blood sugar levels and lowering the risk of Type 2 diabetes, while simultaneously helping to reduce cholesterol levels – further decreasing risk of heart disease. Furthermore, cinnamon provides essential vitamins and minerals such as iron, calcium, manganese and fiber.
Cinnamon offers many health advantages, and has also been shown to soothe sore throats, reduce inflammation and relieve sinus pressure. Its soothing qualities stem from its antibacterial, anti-inflammatory and anti-fungal properties.
Cinnamon can give your coffee an added immunity boost by helping fight off illnesses like the flu and colds. Plus, its antibacterial and antioxidant properties may stop bacteria from multiplying and viruses from spreading!
Implementing cinnamon into your morning cup can be as straightforward as adding a sprinkle or stirring in some powder form; powder can sometimes form unappetizing gelatinous mixtures in your cup, creating unappetizing lumps or gelatinous masses in it. To avoid this problem, it is recommended to mix the powder with either milk or coffee grounds before pouring it into your cup of joe. You could also try adding a cinnamon stick as decoration! However, those with sensitive stomachs should avoid ground cinnamon. Be wary not to consume too much cinnamon as its natural blood-thinning effects could increase bleeding or bruising risk in some individuals. Always consult a medical provider prior to making any dietary changes so as to ensure their safety for you.