Dunkin’ Donuts is a beloved international chain known for their delicious donuts and quick-service coffee offerings, not to mention their vast variety of organic donut ingredients and coffee beans. While consumers may recognize some organic donut ingredients from Dunkin’ Donuts, it can be harder to ascertain whether their coffee also utilizes healthy organic beans. Luckily, there are ways you can identify if their coffee meets all organic criteria.

Dunkin’ Donuts Original Blend has become one of the world’s favorite medium roast coffees over 50 years, known for its rich, creamy taste that many have come to enjoy. Sourced from premium arabica beans and carefully manufactured for consistent quality. Brewing at home couldn’t be easier; simply grind and brew using any method you prefer or mix half amount with water for an iced version that tastes just as refreshing!

Conventional farming methods aim to maximize crop growth at any cost to human health and the environment, so opting for organic helps support sustainable, petroleum-fertilizer-free growing methods that promote healthier soil. Plus, organically produced coffee is free from synthetic pesticides, fungicides, and other chemicals which have been linked to hormone disruption, obesity and disease – something conventional farming cannot claim to do!

Dunkin’ Donuts offers both organic decaf and regular varieties of its Original Blend Coffee. The decaf variety uses 100% arabica beans that have been processed using the Swiss Water Process – an efficient natural decaffeination technique renowned for retaining full, rich flavors of the beans.