Ganoderma Lucidum, commonly referred to in China and Japan as Lingzhi or Reishi, has long been revered as an effective remedy.

Immune-boosting and clarity promoting properties make this ancient herbal remedy a vital addition to any wellness regime. There are various methods available for intaking it from capsules and tablets to tinctures.

Benefits

Green tea leaves combined with organic Reishi mushroom offer an amazing combination of natural health benefits. This innovative product comes from Fujian Province in China where altitude, soil conditions and moisture conditions provide ideal conditions for cultivating high-grade green tea leaves, while infusing it with an extract of Reishi mushroom has shown to strengthen the immune system, combat stress and promote overall wellbeing.

Ganoderma lucidum, more commonly known in Asia as Reishi in Japan and Lingzhi in China, has long been revered for its healing properties. Over centuries of use it has earned great respect in Asia for promoting wellness and longevity, garnering global interest. Furthermore, studies on its potential benefits for strengthening immune systems, managing blood sugar levels and decreasing inflammation have also drawn researchers’ consideration.

Reishi contains numerous beneficial compounds, including polysaccharides, triterpenes and amino acids that may contribute to its anti-inflammatory, antitumor and liver-protecting effects. Furthermore, Reishi mushrooms contain abundant antioxidants which may help reduce oxidative damage and protect against disease.

Studies have linked Reishi with healthy cholesterol levels and managing benign prostatic hyperplasia symptoms, while research also indicates it can boost vitality, enhance libido, and support men’s reproductive health.

Reishi’s centuries-long legacy and contemporary scientific research are an inspiring combination of ancient tradition and cutting-edge science. Modern consumers can now enjoy Reishi products such as powders, capsules and tinctures designed to deliver many of the same health benefits associated with mushrooms; many preparations also employ dual extraction methods that combine water- and alcohol processing so as to capture both polysaccharides (water-soluble) as well as alcohol-soluble components (triterpenes).

Ingredients

Reishi Green Tea Con Ganoderma is composed of high-grade organic green tea leaves harvested organically to allow plants to flourish without needing chemical fertilizers, yielding healthier and more flavorful tea leaves than non-organic varieties. When combined with Reishi Mushroom Powder it creates an antioxidant drink which supports immunity while simultaneously relieving stress, increasing energy and focus levels and supporting balanced energy balance.

Reishi mushrooms contain numerous beneficial compounds, including triterpenes and amino acids, that have many health-boosting benefits such as cancer-prevention, immune-enhancing and blood pressure regulation properties. Reishi green tea provides an ideal addition to any health regimen.

Fujian, China boasts over 1000 years of tea plantation history, providing ideal climate, soil, and altitude conditions for growing top-grade green tea leaves from this plantation. GANOHERB, one of the world’s largest producers of organic reishi mushroom powder with over 100 cultivation sites worldwide (Japan China Vietnam as well as in America), cultivates this “treasure of life”.

Reishi mushroom health tea comes as a powder mixture containing granules that is easy to handle and mix with hot water to produce a drink. By doing this, bitterness and unpleasant odor associated with reishi mushrooms are reduced, while flavor and aroma improve considerably. Reishi mushroom health tea can even be added to other beverages such as coffee to improve its flavor!

Preparation

Reishi mushrooms (Ganoderma lucidum) have long been used to boost the immune system. Studies have also demonstrated their efficacy at lowering cholesterol, treating hepatitis and nervous disorders, and offering antiviral properties. When combined with green tea, Reishi Ginseng Tea provides a refreshing way to support your immunity: bring 8 cups of water to boil before pouring it into a large mug; open an Fungiology Reishi tablet and dissolve powder in hot water, adding honey lemon juice and cinnamon as desired – before stirring for best results – ready to refrigerate up to 7 days for optimal results! Enjoy! Keep refrigerate up to 7 days.

Origin – Fujian Province in China is home to one of the largest tea growing regions, offering ideal conditions for producing high-quality and nutrient-rich tea leaves. This drink uses Fujian Reishi green tea as its centerpiece. Its climate, soil and altitude create the ideal conditions to produce this high-grade reishi green tea variety.

Storage

Ganoderma, known as a magic fungus, is widely utilized in western medicine for cancer treatments as well as high blood pressure, hepatitis, nervous system diseases and more. Known for its strong anti-tumor and immune enhancing properties, ganoderma also boasts powerful anti-tumor properties and immune-enhancing capabilities in Chinese and holistic practices that emphasize its protective abilities against liver diseases as well as increasing energy, boosting virility, lowering cholesterol levels and decreasing stress.

This tea is composed of leaves harvested in Fujian province – China’s premier tea-growing origin with more than 1000 years of tea planting history. We added Reishi mushroom extract for added health benefits. Naturally grown without chemical fertilizers and organically certified, the leaves used are organic certified.