Reishi is an effective anti-inflammatory that strengthens immunity, promotes restful sleep, and soothes frayed nerves. A cup of reishi mushroom coffee in the morning or evening can help relax and ease into deep slumber, or you can add powder to smoothies, soups, broths, dips and sauces for an added nutritional boost.

Reishi (also referred to as Lingzhi or Ganoderma lucidum) has long been held in high regard in Asia. Dubbed the “Mushroom of Immortality”, its consumption was once reserved exclusively for royal families.

Modern cultivation has elevated this mushroom to be an indispensable ingredient in a range of wellness products worldwide, with one such popular application being Reishi mushroom coffee; an invigorating drink which combines its energy-giving benefits with those provided by Reishi mushrooms.

If you are considering trying Reishi mushroom coffee for the first time, it’s essential to choose an appropriate product. While many brands provide blends that include different mushrooms and ingredients, for maximum effectiveness find one with Reishi Extract as this contains all its beneficial properties without fillers and additives.

Search for coffee made using organic coffee and reishi mushroom extract alone, visible on its packaging and with information regarding how much is included per serving. Furthermore, choose products which have been third-party tested to ensure purity and potency.