TEECCINO IS MORE THAN JUST TEA! Enjoy an irresistibly delicious beverage that provides both vibrant flavor and natural energy boost! Indulge in our rich blend of herbs, roots, mushrooms, fruits and seeds; top off your brew with milk, creamer or non-dairy alternative for an indulgent yet satisfying nourishing experience!

Adaptogenic herbs pair perfectly with superfoods to provide ultimate wellness protection in every cup. As rock stars of plant & mushroom kingdoms, adaptogenic herbs add their signature wellness protection into every drink you take.

Chaga Ashwagandha Mushroom Herbal Tea

Chaga, known to Siberian natives as ‘The Gift of Gods,’ and Ashwagandha – an Ayurvedic tonic for rejuvenation – combine to form a powerful adaptogenic herbal tea which helps you find peace even during times of great stress. Packed full of soothing nutrients and immune enhancing adaptogens, it offers powerful protection for the body against any form of illness.

Chaga is an exceptional antioxidant with demonstrated antiviral, antibiotic, anticancer and hypoglycemic effects. Additionally, its strong antimicrobial activity may aid digestion, protect heart health, reduce inflammation and balance hormones as well as support overall immunity health. Chaga contains Vitamin D3, E, B6 K plus magnesium calcium potassium phosphorus zinc in abundance – providing your immune system with everything it needs for optimal performance!

Science has demonstrated its ability to regulate blood sugar, lower cholesterol and prevent cancer. Furthermore, chamomile contains unique plant compounds known as saponins that have proven their protective ability against chronic stress.

Organic Chaga and Ashwagandha Mushroom Tea is carefully combined with prebiotic chicory and deep roasted ramon seeds to deliver a soothing cup of herbal wellness. Caffeine free and designed to help you find calm even during stressful situations, this caffeine free beverage helps restore equilibrium in all situations.

At our shop, we use only premium organic ingredients sourced in an ethical and responsible manner, and each Tea Bag is composed of biodegradable and compostable materials for easy portability. When it’s time to brew, open the envelope gently shake before pouring 8oz of boiling water over each tea bag in either a cup or teapot and steep for 3 to 5 minutes as desired before modifying with milk (dairy-free optional) and sweetener to your personal preference.

Dandelion Caramel Nut Herbal Tea

Dandelion Caramel Nut is a delicious coffee alternative made of roasted herbs, roots and fruits that offers a creamy, nutty flavor with subtle sweetness without the caffeine and acidity typically associated with traditional coffee beverages. Additionally, it can boost endurance while supporting immune health as well as providing your body with adaptogenic mushrooms to help adapt to stressors and facilitate cell regeneration.

Umami, as used by Japanese cuisine, produces tantalizing flavors that highlight each herb and mushroom’s individual wellness properties, creating an aromatic blend that gives each cup of tea its own sense of wellbeing. Together they form an aromatic synergy of flavors which provides ultimate health protection with every sip you take! Adaptogenic mushrooms and herbs stand as stars among plant & mushroom kingdoms bringing unmatched benefits into daily cups of tea!

Roasted dandelion root gives this tea its signature rich, satisfying taste while its background bitterness aids digestion and liver health. Nutty notes from golden roasted almonds and hazelnuts complete its delightful sweet-and-savoury flavor profile, perfect for satisfying sweet cravings while supporting digestive and liver wellness. Enjoy it any time of day – but especially on sweet craving days to help support digestive health!

Teeccino cups are brewed using 6g of herbs compared to 2g in standard tea bags for an enhanced experience and greater health benefits. This tripled dosage adds flavor and more health benefits.

This herbal tea provides 15 Calories per serving and is low in fat and moderate in carbs, so it should be enjoyed sparingly with foods rich in healthy fats to achieve maximum health and wellbeing.

These teas are crafted with an assortment of herbs, roots, fruits and seeds that come together to produce a robust yet full-bodied cup. Plus, they’re low-cal, sugar free and gluten free; furthermore the herbs are harvested sustainably and ethically before being brewed using non-GMO, organic ingredients to ensure quality and purity.

Dandelion Dark Roast Herbal Tea

Dandelion tea benefits include natural diuretics that help detoxify, as well as providing an energy boost without caffeine and helping focus and reduce stress levels. Plus, its renowned detox and weight loss properties may stimulate liver functions.

This delicious roasted herbal tea combines rich, dark coffee flavors with organic dandelion roots and leaves for an organic, natural, prebiotic drink that is USDA Organic and Kosher certified. Enjoy it any time of day for an enjoyable, rich flavor with smoother and creamier characteristics than coffee! Fans have reported this beverage is both satisfying and robust in texture; featuring French chicory with prebiotic inulin for prebiotic effects as well as chocolaty Spanish carob, plus traditional Mayan ramon seeds traditionally roasted by Mayans all making this beverage certified USDA Organic and Kosher.

100 Naturally Caffeine Free Natural Energy Boost from Nutritious Sources Not Stimulants*Acid free formula that restores alkaline balanceHeart-healthy potassium for optimal performancePrebiotics to Support Gut Health* Inulin is a soluble fiber found in chicory and dandelion roots which provides nourishment to beneficial probiotics in our gut flora, providing support for optimal performance as a probiotic source.

Ingredients: Carob pods*, roasted chicory root*, dandelion leaves* and ramon seeds* are combined with organic coffee flavoring to form this formula. Chiaga Extract* (Inonotus obliquus conk and mycelium blend: 300mg), Rhodiola Root* (Hericium erinaceus root and mycelium blend: 300mg), dates, sarsaparilla Root* and Ashwagandha Root* (Withania somnifera: 600mg). Organic Coffee Flavor.

Dandelion tea is an excellent way to reduce caffeine intake while enjoying a tasty alternative beverage. Before drinking dandelion tea, however, pregnant and blood thinner users should seek medical advice first; also avoid this beverage if you are allergic to ragweed or have gallbladder issues.

Lion’s Mane Rhodiola Mushroom Herbal Tea

Lion’s mane is another brain-boosting ingredient often paired with ashwagandha or Rhodiola rosea that enhances mental performance and supports healthy nerves. Its mild flavor makes it popular as an addition to tea blends; you can drink it early morning to boost focus and energy levels or as an evening relaxant drink.

Lion’s mane supplements have been well tolerated by healthy adults, with no reported side effects associated with them. It is, however, important to be wary of possible allergic reactions – the Cleveland Clinic cautions that anyone allergic to mushrooms or mould should avoid taking lion’s mane supplements; those with digestive issues such as digestive upset or indigestion should use the supplements with caution as it could worsen symptoms such as digestive upset.

Lion’s mane powder does not dissolve readily into water, so for optimal use it should be added to beverages like tea and coffee rather than eaten directly. You can also try taking it in liquid form – tincture. This concentrated liquid form of the herb can be added directly into drinks or taken alone by placing some drops directly under your tongue.

Dietary supplement companies have created an array of products with lion’s mane extract, from herbal teas and capsules to tablets, that boast its benefits – including increased energy, better concentration and memory enhancement; some even claim to combat Alzheimer’s and Parkinson’s symptoms.

Herbal teas containing lion’s mane contain compounds called hericenones, which are thought to protect against neurodegeneration and foster nerve growth. According to studies, lion’s mane can reduce stress, enhance cognitive performance and stave off depression; reduce severity of neuropathic pain such as sciatica or carpal tunnel syndrome and even decrease diabetes-related nerve damage risks by lowering blood sugar levels for those living with type 2 diabetes.