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What to Add to Coffee to Make it Healthy
No matter whether your goal is boosting energy levels, fighting cold symptoms or simply enjoying an indulgent cup of coffee without added sugar, there are numerous health-boosting ingredients that can make your beverage even more beneficial. Here is a look at some of these powerful additions for your morning brew.
Coconut milk stands in stark contrast to many coffee additives like syrups and creamers which can add extra calories, being packed full of healthy fats while possessing its own naturally sweet taste. You could even sweeten it further by mixing in honey or another natural sweetener such as monk fruit or stevia to bring down calories further while improving flavor!
Switching out dairy-based creamers for plant-based options and forgoing extra sugar can bring black coffee down to as few as 100 calories per serving – plus it helps you reduce inflammation-inducing saturated fats!
For those seeking something a bit extra in their coffee experience, add cinnamon or vanilla extract as an extra bit of spice and antioxidant support for healthy metabolism and immune systems. Both also boast ample calcium content – essential nutrients needed to support bone health!
Cardamom has long been used in traditional medicine as an effective remedy against gum infections and tuberculosis, with powerful antimicrobial properties that kill E. coli bacteria that cause foodborne illness. Plus, its rich, warm aroma makes a delicious complement to hot coffee!
Cinnamon is more than just an seasonal delight; it also contains beneficial antioxidants like manganese and iron that help support a strong immune system (i.e. fewer winter colds!) and reduce blood sugar levels. Studies have linked improved digestion as well as potential help against common cold. You can add cinnamon either before or after brewing but for optimal results use high quality, organic cinnamon that has been processed less.
Peppermint can be both refreshing and delicious; it can also serve as a natural remedy for digestion issues, headaches, or bad breath. In addition, its stimulating mood-enhancing compounds can help ease anxiety and stress levels.
If you haven’t heard, Ashwagandha powder is quickly becoming one of the latest trends among health-minded coffee lovers. This superfood has been scientifically proven to support balanced metabolism, reduce stress and increase physical performance – all while acting as an adaptogen, or working together with rather than against your body’s systems.
Bottom line, black coffee remains the healthiest choice; however, you can enjoy your cup with various healthy additions tailored specifically to meet your unique needs. So skip out on sugary syrups and heavy creamers in favor of all-natural alternatives; the results may surprise you!