Ruta Maya’s Organic Medium Roasted Coffee is an exquisitely flavorful and fragrant roast, boasting its smooth chocolatey taste and balanced aftertaste. USDA certified organic and shade grown from 100% Arabica beans grown by Maya Indian farmers from Chiapas in Mexico’s Highlands region, this medium roast is sure to please!

Shade-grown coffee matures more slowly, allowing its flavors to fully develop while simultaneously extracting all their natural sugars from its beans. Shaded crops also provide habitat for local birds and insects while simultaneously decreasing carbon emissions linked with global warming while conserving soil moisture for maximum soil preservation and reduced land erosion.

Ruta Maya Organic Coffee

Ruta Maya returns a portion of its profits to native farmers and provides support for educational and cultural programs at Casa Herrera, part of UT Austin’s Bridging Cultures in Latin America Center in Antigua, Guatemala.